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Ttukdak Hyung's Tuna Yukhoe
A special appetizer recipe to enjoy leftover or greasy tuna sashimi by tossing it in a savory and flavorful yukhoe sauce.
Tuna sashimiLight soy sauceAnchovy sauceSesame oilGarlic
Leftover MakeoverDrinking snacklate-night snack
Ttukdak Hyung's Gondre Sotbap
A healthy, special pot rice made by using kelp-soaked water for the rice water and topping it with gondre seasoned with fish sauce and perilla oil.
RiceKelpShiitake mushroomsGondre (thistle) leavesAnchovy fish sauce
Healthy foodOne-bowl mealRice thief
Ttukdak Hyung's Spinach Muchim
A daily side dish of blanched spinach seasoned with salted shrimp sauce and soup soy sauce for deep umami flavor.
spinachgreen onionsoup soy saucesesame oilsesame seeds
ultra-simpleside dishhome cooking
Ttukdak Hyung's Red Eomuk
A pojangmacha-style red fish cake skewer simmered in anchovy and kelp broth with gochujang, gochugaru, and rice syrup for a spicy-sweet glaze.
eomukgaraetteokanchovydashimagochujang
spicylate-night snackStreet food stall vibe
Striker Chef's Scallion and Mentaiko Rolled Omelet with Pickled Radish Salad
A fluffy rolled omelet with savory mentaiko wrapped in fragrant blanched whole scallions, paired with a crisp pickled radish salad.
egggreen onionmyeongran-jjeotcrispy danmujicheongyang chili pepper
Drinking snackeveryday side dishrice-friendly
Ok Jubu's Maeun Dalgyaltang Guksu
A super simple noodle recipe that fills your stomach with a spicy, warm broth and soft eggs.
thin wheat noodleseggbutton mushroomcarrotgreen chili pepper
noodle dishHangover noodlessuper easy
School Chef's Quail Egg Jangjorim
A school lunch-style quail egg jangjorim with a chewy, glossy texture that retains its seasoning even after refrigeration, thanks to a starch coating that prevents the sauce from separating.
quail eggsoniongarlicsoy saucemirin
Starch slurrySweet & Salty Banchaneveryday side dish
Okjubu's Traditional Pork Kimchi Jjigae
Traditional pork kimchi stew with crisp kimchi texture and rich umami flavor
Cabbage kimchiPork bellyGreen onionCheongyang chili pepperRed chili pepper
Spicy and bold flavorHomemade mealRice companion
Okjubu's Beef Bulgogi Cabbage Jjigae
A rich, refreshing stew with sweet baby bok choy and savory beef bulgogi
beef for bulgogibaby bok choyonionzucchinigreen onion
brothy dishbeef bulgogifor guests
Okjubu's Spring Water Drop Soybean Paste Stew
A springtime soybean paste stew enhanced with a rich umami flavor from a blend of clam and beef dashi, featuring abundant water drop herb.
water drop herbsoybean pastegochujanggarlicgreen chili pepper
spring greenshome cookingsoup dish
Okjubu's Cod Stew
A recipe for cod stew made with cleaned cod, wild garlic, and sea snails, delivering a bold and deeply flavorful broth.
codwild garlicsea snailsradishonion
brothy dishspicy brothDrinking snack
Okjubu's Dumpling Wrappers Perilla Seed Japchae
A rich and nutty perilla seed japchae made in just 10 minutes using store-bought dumpling wrappers—no dough preparation needed.
dumpling wrappersdried anchovy stockanchovy dashiclam dashituna sauce
super easynutty tasteone-bowl meal