Ttukdak Hyung's Crazy Tteokbokki

Crazy tteokbokki made by simmering tteokbokki rice cakes, fish cake, and vegetables in a spicy gochujang sauce, finished with mozzarella cheese.

Ingredients needed 3 servings

Recipe

Cooking tips

  • When adding tteokbokki rice cakes, stir continuously over medium heat and simmer for 10 minutes to prevent sticking.
  • Add Vienna sausage after simmering the rice cakes and fish cakes for 10 minutes, then cook for an additional 5 minutes.
  • Melt mozzarella cheese in the microwave before pouring it over the tteokbokki to finish.

Recommended for

  • People who enjoy spicy and hearty snack foods.
  • Those who want a richer flavor with plenty of cheese.
  • Families looking for a meal everyone can enjoy together.

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