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510 recipes found.

A healthy side dish made by quickly steaming broccoli and enoki mushrooms in the microwave with butter, then tossing them with rich perilla seed powder and tuna sauce for a savory, nutty flavor.

A unique kimbap made by rolling fresh pickled mustard greens with rich tuna mayo rice for a clean, satisfying bite.

A hearty geomjang ddeokbap with chewy geomjang meat and a spicy-sweet secret sauce that satisfies every craving.

A delightful mini gimbap featuring fresh seasonal perilla sprouts and lean canned tuna, enhanced with premium cold-pressed sesame oil and whole unhulled sesame seeds for an intense, satisfying nuttiness.

Pan-fried pork belly adds a rich, savory flavor, while blanched mung beans are prepared separately to eliminate any fishy odor and maximize crispness—this is a premium mung bean steamed rice recipe.

A convenient recipe to recreate the soft, fragrant perilla leaf steamed dish enjoyed at famous noodle shops at home.

An exotic yet refreshing tomato ramen with intensified aroma and umami, achieved by sautéing onions and tomatoes in oil.

This doenjang guk recipe features a rich, savory broth with deep umami flavor, achieved by removing the fishy aroma from dried shrimp and simmering spring onions thoroughly.

A spicy and tangy rice-stealing side dish that uses up stale seaweed to whet the appetite

Removes the thin transparent skin and dark membrane from mackerel, then uses tuna sauce marinade with green onion and garlic to completely eliminate fishy odor, resulting in perfectly crispy outside and tender inside grilled mackerel.

Simple cold pasta with crisp vegetables and savory tuna tossed in a tangy homemade oriental dressing

A nostalgic bento featuring tuna kimchi stir-fry, egg dishes, and pink sausage, all mixed together and enjoyed by shaking the container.