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Kim Ho-yoon's Pork Jowl Kimchi Fried Rice

A restaurant-style kimchi fried rice made by stir-frying kimchi and rice in savory pork jowl fat, topped with a butter-fried egg.

20 minEasyRice bowls
pork jowlinstant ricenapa cabbage kimchionionlarge green onion
rice thiefone-bowl mealhome-cooked meal

Ttukdak Hyung's Front Leg Pork Ribs

Delicious front leg pork ribs marinated in a sweet and savory pineapple soy sauce, grilled to perfection.

50 minEasyMeat & mains
front leg porkpremium soy saucetuna saucegreen oniongarlic
meat dishhome cookingentertaining guests

Kim Jin-soon's Woosamgyeop Galbitang

A super simple soup that stir-fries thinly sliced beef short plate (woosamgyeop), lightly scorches Jin-ganjang for a smoky flavor, and uses tuna extract and large green onion to create galbitang flavor.

15 minEasySoups & stews
Thinly sliced beef short plate (woosamgyeop)Glass noodlesLarge green onionMinced garlicJin-ganjang (Korean all-purpose soy sauce)
Super simpleSoup dishRice thief

Kim Jin-soon's Crab Meat Soup

A smooth Chinese-style crab meat soup made with imitation crab, enoki mushrooms, and eggs

10 minVery easySoups & stews
imitation crabenoki mushroomseggsfermented sand lance saucetuna extract
super simplehangover cureChinese-style

Kim Jin-soon's Homemade Spicy Tuna

A versatile homemade spicy tuna made by simmering canned tuna with vegetables and six seasonings in equal proportions until the sauce is slightly reduced.

15 minVery easyside dish
canned tunasesame oillarge green onionminced garlicgochugaru
rice thieffridge raidside dish

This Man's Cook Spicy Sausage Kimchi Stir-Fry

A spicy side dish made by first cooking kimchi with a gochujang and tuna extract seasoning, then adding sausages and stir-frying until no liquid remains.

15 minEasyside dish
napa cabbage kimchisausageslarge green onionperilla oilbrewed soy sauce
rice thieflunchbox side dishsuper simple

Kim Ho-yoon's Steamed Kkwarigochu Coated with Glutinous Rice Flour

A side dish made by seasoning kkwarigochu, coating it with glutinous rice flour, steaming it, then tossing it in a maesil syrup seasoning

20 minEasyside dish
kkwarigochuglutinous rice flourtuna extractYonduminced garlic
rice thiefchewy texturehomestyle side dish

Striker Chef's One-Pan Pad Thai

A one-pan Pad Thai stir-fried with rice noodles, shrimp, and crisp bean sprouts over high heat using a special sauce made with persimmons.

15 minNormalNoodles & bunsik
rice noodlesshrimpbean sproutsgreen oniongarlic
One-pan dishStir-fried rice noodlesSuper simple

Striker Chef's Truffle Doenjang Cream Pasta

A one-pan pasta where savory traditional doenjang and luxurious truffle aroma meet heavy cream for perfect balance.

15 minEasyNoodles & bunsik
pastazucchinishiitake mushroomoniongreen onion
fusion dishnoodle dishsuper easy

School Chef's Ganjang Eomuk Bokkeum

A soft and savory soy sauce stir-fried fish cake that children can enjoy deliciously.

10 minEasyside dish
fish cakeoniongarlictuna soy saucelight soy sauce
everyday side dishsuper easymoist texture

School Chef's Sigeumchi Muchim

A savory side dish made by sautéing garlic in oil to enhance its sweetness, then mixing with spinach for a non-spicy, nutty flavor.

10 minEasyside dish
spinachgarlicvegetable oilsesame oiltuna soy sauce
everyday side dishsuper easySchool Meal Side Dish

School Chef's Ogolgye Stir-fried Chicken

A recipe for Ogolgye stir-fried chicken from the School Chef that captivated Michelin-star chefs during the blind mission of Culinary Class Wars.

30 minNormalMeat & mains
Old-style chickenSweet potatoCarrotOnionGreen onion
Culinary Class Warsmain dishspicy broth