All recipes

Filter recipes by category, time, difficulty, source, ingredient, and situation tag.

Cooking time
All times
Difficulty
All difficulties

Search results

1,336 recipes found.

Sort

Ttukdak Hyung's Stir-fried Pork and Kimchi

45 minNormalside dish

Stir-fried pork and kimchi made by simmering pork foreleg and kimchi in a spicy chili seasoning until the sauce reduces, perfect to serve right alongside rice.

pork forelegkimchilarge green oniononiongochugaru
basic side dishrice thiefspicy

Kim Jin-soon's Soy Sauce Golbaengi Somyeon

15 minEasydrinking snack

Stir-fried soy sauce golbaengi somyeon that maximizes savory flavor with Jin-ganjang, perilla oil, and golbaengi broth instead of tangy chogochujang (vinegar-gochujang)

canned golbaengisomyeononionlarge green onionminced garlic
super simplelate-night snackspecial dish

Kim Jin-soon's Large Green Onion Pork Belly Rolls

20 minEasyMeat & mains

Large green onions grilled until golden, wrapped with thinly sliced pork belly and secured with potato starch, braised in a soy sauce glaze, and served with a wasabi mayonnaise dipping sauce.

large green onionthinly sliced pork bellypotato starchJin-ganjang (Korean all-purpose soy sauce)cooking wine
super simplerice thiefizakaya style

Kim Jin-soon's Pork Neck Gangjeong

20 minEasyMeat & mains

Crispy fried pork neck tossed in a sweet and tangy gochujang sauce

pork neckcooking wineseasoned saltblack pepperfrying mix
super simplerice thiefbeer snack

Seonkyoung Longest's nakji-bokkeum

15 minNormalMeat & mains

A spicy nakji-bokkeum made by rubbing Korean small octopus (nakji) with salt to clean it, marinating it in a gochujang seasoning, quickly stir-frying it over high heat with vegetables, and serving it over blanched soybean sprouts.

Korean small octopus (nakji)gochujangchili powdersoy saucerice Jocheong
spicy stir-fryhigh-heat cookingserved with soybean sprouts

Ttukdak Hyung's Beef Tangsuyuk

40 minHardMeat & mains

Premium tangsuyuk made with tender chuck flap tail and shiitake mushrooms, double-fried in a settled starch batter for ultimate crispiness.

Chuck flap tailShiitake mushroomsPotato starchMinced garlicVinegar
Chinese-stylefried dishGuest Table Setting

Yeo Kyung-rae's Tofu Noodles Chao Mian

20 minNormalNoodles & bunsik

A rich and healthy Chinese stir-fried noodle dish featuring crispy fried tofu noodles topped with fresh seafood and a vibrant vegetable sauce.

tofu noodlesgreen onionchivesnokchooyster sauce
stir-fried noodlesdiethealthy meal

Yeo Kyung-rae's Guangdong-Style Sweet and Sour Pork

30 minHardMeat & mains

Authentic Guangdong-style sweet and sour pork with crispy fried pork tossed in a tangy-sweet ketchup-based sauce

pork loinpineapplecherry tomatogreen pepperonion
GulouyuChinese fried dishsweet and sour

Yeo Kyung-rae's Tomato Shrimp

20 minEasyMeat & mains

A family-friendly dish featuring crispy fried shrimp tossed in fresh raw tomato and a tangy ketchup sauce, balancing heat with refreshing brightness.

tomatococktail shrimpketchupvinegarpotato starch
fusion cuisinehome cookingspecial meal

Yeo Kyung-rae's Super Simple Eggplant Fritters

25 minNormalMeat & mains

A simple Chinese-style eggplant fritter with a crispy exterior and juicy beef filling inside

eggplantground beefeggpotato starchoyster sauce
fryingChinese cuisinecrispy outside, juicy inside

Yeo Kyung-ok's Sichuan-style Rice Bowl

20 minEasyRice bowls

A fragrant, spicy rice bowl featuring pork stir-fried in fiery chili oil with minced garlic, then simmered with an abundance of mushrooms and vegetables to create a moist, thick sauce that coats the rice.

porkshrimpwood ear mushroomshiitake mushroomenoki mushroom
one-bowl mealChinese cuisinespicy

Seungwoo Dad's Pork Jowl Gangjeong

30 minNormalMeat & mains

A special gangjeong dish featuring crispy on the outside, juicy on the inside pork jowl fritters simmered in a sweet and savory garlic soy sauce.

Pork jowlPotato starchEggGarlicOligosaccharide
Kids' snackUnique dishHome cooking