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24 recipes found.

Ttukdak Hyung's Sweet Pumpkin Stuffed with Smoked Duck
A visually stunning dish where spicy stir-fried smoked duck is packed into sweet pumpkin, topped with mozzarella cheese, and steamed.

Solo Cooking God Smoked Duck Napa Cabbage Stew
A simple, healthy dish that blends the sweetness of napa cabbage with the rich, savory flavor of smoked duck

Seungwoo Dad's 10-Minute Japchae
An ultra-simple japchae made in 10 minutes by combining soaked glass noodles, various vegetables, and smoked duck in a pot using a low-moisture cooking method.

Seungwoo Dad's Smoked Duck and Mushroom Roast
A super simple three-harmony dish where smoked duck is slowly rendered over low heat, king oyster mushrooms are roasted in the duck fat, and everything is wrapped in ssam mu (pickled radish wraps).

Kim Dae-seok's Smoked Duck Stir-Fry
A dish featuring stir-fried smoked duck and vegetables, served with a mustard sauce infused with chili seed oil.

Seungwoo Dad's Smoked Duck Aglio Olio Pasta
A savory and unique pasta where the rich oil from finely chopped smoked duck meets garlicky flavors and salty pasta water for a deeply umami dish.

Seungwoo Dad's Smoked Duck and Bean Sprout Stir-fry
A super simple appetizer that maximizes crispiness and savory flavor by stir-frying bean sprouts in the rich oil rendered from pan-fried smoked duck.

Seungwoo Dad's Smoked Duck Ssamjang Stir-fried Udon
A noodle dish quickly stir-fried with udon noodles and ssamjang, the soul seasoning of Koreans, in the oil rendered from green onions and smoked duck, delivering a savory and umami-rich flavor.

Aha Bujang's Smoked Duck Fried Rice
A super simple fried rice that uses the natural fat from smoked duck to stir-fry vegetables and rice until nutty and fragrant.

Seungwoo Dad's Hunjeori Gyeoja Naengchae
A yangjangpi-style cold salad made with lean smoked duck (oil removed), crunchy vegetables, and chewy glass noodles tossed in a spicy mustard sauce.

Solo Cooking God Smoked Duck Oxyang Rice Bowl
A hearty rice bowl recreating the luxurious flavor of Chinese-style Oxyang Jangryu by using a bottle of Ssanghwatang as sauce

Aha Bujang's Smoked Duck Naengchae
A refreshing naengchae dish featuring smoked duck roasted cleanly in an air fryer, paired with a tangy, pungent mustard sauce.