Seungwoo Dad's Smoked Duck Aglio Olio Pasta
A savory and unique pasta where the rich oil from finely chopped smoked duck meets garlicky flavors and salty pasta water for a deeply umami dish.
Ingredients needed 1 servings
Recipe
Cooking tips
- Be generous with salt when making the pasta water to ensure the overall dish isn't bland and to enhance umami.
- Thanks to the smoky and savory flavors already infused in the duck meat, you don't need any artificial seasonings to achieve a deep, savory oil-based pasta.
Recommended for
- Those who want to try a different meat pasta instead of the usual aglio olio.
- Those who want to use up leftover smoked duck meat in a clean and delicious way.
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