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Hwang Jin-sun's Yachae Keou Sanseul

A healthy vegan Chinese dish where colorful vegetables and glass noodles are neatly arranged in a bowl, poured with a deep-flavored vegetable broth, steamed, and flipped out.

25 minNormalSalads & light meals
Dried shiitake mushroomsBamboo shootsCarrotEnoki mushroomsGlass noodles
Healthy foodUnique dishChinese-style

Jung Ho-young's Myeonran Cold Pasta

A cold pasta featuring thin capellini noodles tossed in a golden 1:1:1:1 ratio sauce without any frying, offering a rich, savory bite that feels light like a noodle dish.

15 minEasyNoodles & bunsik
capellini noodlesolive oilparmesan cheese powderlow-salt white myeonranmayonnaise
5-minute mealmyeonran recipeultra simple

Yoon Yi-ryeon's Shiitake Mushroom Japchae

A simple japchae made by stir-frying shiitake mushrooms and glass noodles together, harmonized with oyster sauce and jin soy sauce.

15 minEasyside dish
dried glass noodlesshiitake mushroomslarge green onionKorean hot chili peppercooking oil
super simplenoodle dishone-pan dish
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