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This Man's Cook Scallion Egg Stir-Fry

A rich, savory egg stir-fry cooked quickly over high heat with generous oil, highlighting the fragrant aroma of scallions and the umami depth of oyster sauce.

5 minVery easyside dish
scallionseggsoyster saucesesame oil
super easyhearty side dishbreakfast

This Man's Cook's Salmon Roe Mini Kimbap

A delicious mini kimbap made with rice mixed with popping salmon roe, seasoned fish cake stew, and vegetables—no sauce needed.

30 minEasyNoodles & bunsik
Kimbap seaweedPickled radishCarrotSpinachSesame oil
lunchboxkids snacksuper easy

This Man's Cook's Soybean Sprout Tower Chicken Stew

A standout recipe perfect for entertaining guests: a spicy, savory chicken stew with a fragrant sesame oil base, topped high with crisp soybean sprouts arranged like a mountain.

45 minNormalMeat & mains
chicken for chicken stewsoybean sproutspotatogochujangsoju
entertaining dishhousewarming foodgenerous meal

This Man's Cook Jumikim

Maximize savory flavor with the golden ratio of perilla oil and sesame oil, roll tightly and freeze for always crisp homemade jumikim

20 minEasyside dish
Rice paperPerilla oilSesame oil
HomemadeStorage tipLunchbox side dish

This Man's Cook Doenjang Ggatjip Jjim

A fragrant and moist side dish made by brushing each perilla leaf with a rich doenjang marinade, lightly coating it with flour, and steaming it thoroughly.

35 minNormalside dish
perilla leavesgreen chili peppersred chili peppersminced garlicdoenjang
rice thieflunchbox side dishfridge-clearing recipe

This Man's Cook Sundubu Jjigae

A cost-effective sundubu jjigae made with clear broth simmered from dried anchovies and kelp, along with radish, served with a custom soy sauce seasoning that allows you to adjust the taste to your preference.

25 minVery easySoups & stews
soft tofudried anchoviesdiporikomburadish
very simplesoup dishgreat value

This Man's Cook Dried Clam Stir-fry

A 5-minute ready side dish made by first pan-frying dried clams without oil to eliminate fishy odor, then quickly stir-frying them in a sweet and savory sauce.

5 minVery easyside dish
dried clamssoy sauceplum syruphoneyred chili pepper
easyside dishbento dish

This Man's Cook Grilled Pork Bulgogi

Grilled pork bulgogi with a rich, savory flavor and smoky aroma, cooked without broth by spreading each piece wide to achieve a crisp, caramelized texture.

20 minEasyMeat & mains
pork shouldergarlic pastesoy sauceappleonion
rice thiefmeat dishentertaining guests

This Man's Cook Sundae Bokkeum

Spicy-sweet sundae stir-fry with fragrant perilla seed powder, sesame oil, and fresh perilla leaves, served generously with chapssal noodles and glass noodles.

25 minNormaldrinking snack
sundaecabbagegreen onionred peppercheongyang chili
late-night snackunique dishbeer side dish

This Man's Cook's Conch Spicy Noodles

A delicious spicy noodle dish with a sweet and sour flavor from gochujang and plum syrup, paired with crisp vegetables and conch.

15 minEasyNoodles & bunsik
thin wheat noodlescucumbercarrotmintgreen onion
sweet and soursummer specialtylate-night snack

This Man's Cook Jangajji Bibimguksu

A refreshing and savory bibimguksu made by using the soy sauce brine from leftover gochujang and onion jangajji as a base for the spicy dressing, enhancing the tangy-sweet flavor profile.

15 minEasyNoodles & bunsik
somen noodlesgochujang and onion jangajjigochujangred pepper powdergreen onion
summer specialtytangy sweetfridge cleanout

This Man's Cook Seaweed and Perilla Seed Salad

A refreshing side dish made with blanched seaweed, crisp cucumber, and pear, tossed in a tangy-sweet-spicy sauce to stimulate the appetite

20 minEasyside dish
dried seaweedcucumberpeargreen chili pepperred chili pepper
quick and easytangy sweet spicysummer specialty
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