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Aha Bujang's Home-style Jjamppong
A home-style jjamppong that creates a natural wok hei by first charring onions without oil, avoiding artificial smoky flavoring.
onionnapa cabbagecarrotlarge green onionpork
soup dishChinese-stylewok hei
Jung Ji-sun's Seafood Steamed Bream
A spicy and tender premium Chinese-style seafood dish perfect for family gatherings during holidays or special occasions.
breamscallopsabalonegreen onionginger
holiday foodentertaining guestsseafood dish
Kim Dae-seok's Spicy Scallop Duruchigi
A rich and savory stir-fry featuring tender scallops marinated with a special sauce made from grated apple and green chili, cooked to a thick, flavorful consistency.
scallopscabbageoniongreen oniongreen chili pepper
delicacysoju side dishentertaining dish
Ttukdak Hyung's Hong Kong-style Steamed Scallops
Hong Kong-style steamed scallops made by simmering scallops, glass noodles, and cheongyang chili peppers in a spicy chili sauce for a sharp, spicy finish.
scallopsglass noodlesgingerlarge green oniongarlic
gourmet dishhome-cooked mealspicy
Ttukdak Hyung's Scallop Cream Pasta
A rich cream pasta with golden-seared scallops and plump shrimp, infused with white wine and cheesy flavor.
scallopsshrimpheavy creamspaghetti
Westernfor guestshome party
Okjubu's Scallop and Chives Roll
A refreshing delicacy featuring tender, boiled scallops wrapped in lightly blanched chives, served with a tangy kick.
Sea scallopsChivesHot mustard sauceSesame seeds
Blanched ConchSeafoodDrinking snack
Striker Chef's Special Garlic Oil Haemuljjim
Fresh scallops, shrimp, and webfoot octopus are steamed with water dropwort until moist, then finished with a fragrant special garlic and green onion oil. An elegant appetizer dish.
ScallopsShrimpWebfoot octopusMinariEnoki mushrooms
super easyhome partyfor guests
Aha Bujang's Palbochae
A Chinese-style dish that stir-fries a variety of seafood, mushrooms, and vegetables in a savory and spicy special Chinese sauce based on oyster sauce.
scallopsshrimpdried sea cucumberbroccolionion
rice thiefmeat dishguest entertaining
Yeo Kyung-ok's Cantonese-Style Steamed Scallops
A refined Chinese seafood dish featuring steamed scallops topped with hot oil infused with green onions and ginger, served with a sweet-savory soy sauce. A luxurious take on a simple yet flavorful scallop preparation.
scallopsgreen oniongingerglass noodlessoy sauce
unique dishentertainingsuper simple
Hwang Jin-sun's Stir-fried Scallops with Chives
A super-fast Chinese dish that captures the fragrant, tender seasonal chives and chewy scallops, stir-fried in hot oil for just 3 minutes with a smoky wok flavor.
chivesscallopsscallion oilrice winesesame oil
super simpleseasonal recipewok hei
Ttukdak Hyung's Gai Bashira Katsu Donburi
A luxurious Japanese-style rice bowl featuring crispy-fried scallops and shiitake mushrooms, served with a sweet-savory homemade miso doenjang sauce.
scallopsshiitake mushroomsshrimpmiso doenjang
entertaining guestsrice thiefJapanese
Jung Ho-young's Spicy Seafood Nurungji Tang
A generous drinking snack made by stir-frying various premium seafood and vegetables in chili oil, simmering them deeply, and pouring over crispy nurungji.
nurungjishrimpscallopssquidmanila clams
spicyChinese-stylespecial occasion