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Striker Chef's Seasoned Kalbi Bruschetta
A premium fusion finger food featuring fire-grilled house-made seasoned kalbi and tangy-spicy braised kimchi atop crisp baguette slices.
beef short rib meatsoy saucecorn syrupsugarrice wine
home partyfor guestsrefined dish
Okjubu's Super Simple Beef Noodle Soup
A Hong Kong-style beef noodle soup made in just 1 minute 20 seconds using store-bought rice noodle broth and oyster sauce
store-bought beef rice noodle brothoyster saucebeef dashi (or galbi tang dashi)rice noodlesstore-bought char siu slices
super easyunique dishnoodle dish
Okjubu's Seasoned Anchovies with Onion
A special side dish of crispy anchovies dry-roasted in a pan and tossed with crunchy onion in a spicy, tangy sauce made with fermented anchovy sauce and vinegar.
medium-sized dried anchoviesonionscallionsfermented anchovy sauceoligosaccharide syrup (oligodang)
seasoned anchoviesanchovy and onion saladside dish
Okjubu's Scallion Muchim
A super simple scallion muchim perfect for pairing with meat at a campsite or at home
scallionsgochugarufermented anchovy saucemaesil extractginger syrup
super simplebasic side dishrice thief
Lim Sung-geun's Andong Gukssi Perilla Leaf Steamed Dish
A convenient recipe to recreate the soft, fragrant perilla leaf steamed dish enjoyed at famous noodle shops at home.
perilla leavesscallionsmedium ground chili powderdried anchovy brothpremium soy sauce
side dishrice companionhome cooking
Lim Sung-geun's Whole Tofu Grilled
A tofu dish that maximizes the crispy exterior and moist interior by grilling the tofu whole without cutting it
tofuvegetable oillight soy saucered chili powderminced garlic
side dishhome cookingrice companion
Jung Ho-young's Pork Tenderloin with Garlic Chives and Green Onions
A Chinese-style drinking snack made by stir-frying lean pork tenderloin with green onions, garlic chives, and spicy chili oil.
pork tenderloingreen onionsgarlic chivesscallionsgarlic
spicylate-night snackChinese-style
Jang Ho-jun's Sea Bream Ochazuke
A Japanese delicacy completed by fresh sea bream sashimi mixed with a savory and rich special sesame sauce, and a flavorful bonito broth.
sea bream sashimisesame pastemirincheongjusoy sauce
one-bowl mealgourmetunique dish
Kim Dae-seok's Saesongi Mushroom Muchim
A unique side dish of microwave-steamed king oyster mushrooms, seasoned with savory perilla seed powder and vegan mayonnaise for a chewy texture even better than meat.
King oyster mushroomsMinced garlicPerilla seed powderSoy sauceVegan mayonnaise
Super simpleFridge clean-outSide dish
Yoon Yi-ryeon's Chili Leaf Namul & Young Chili Pepper Muchim
Two autumn delicacy side dishes made by blanching chili leaves and young chili peppers, then seasoning them with fermented anchovy sauce and gochujang respectively.
chili leavesyoung chili peppersminced red chili pepperscallionsfermented anchovy sauce
rice thiefseasonal dishhome-cooked meal
Sung Si-kyung's Seasoned Acorn Jelly
A super simple seasoned acorn jelly tossed in a golden ratio of tsuyu, vinegar, and perilla oil, with added roasted seaweed for a tangy and nutty flavor.
acorn jellytsuyuvinegarperilla oilscallions
makgeolli snacksuper simplelate-night snack
Yoon Yi-ryeon's Stir-fried Eggplant and Tofu
A savory and umami-rich stir-fried eggplant and tofu with doenjang. The process has been simplified as much as possible for those cooking alone.
eggplanttofucooking oilJin-ganjangdoenjang
side dishsuper simpleumami