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Lim Sung-geun's A-dak A-dak Cucumber Salad
A secret cucumber salad recipe that achieves the perfect crisp, chewy texture like pickled cucumbers by using syrup instead of salt to draw out moisture quickly.
cucumberminced garlicgreen oniontuna saucered pepper powder
side dishpickled cucumber texturesummer side dish
Striker Chef's Iberico Turan Gompaghetti
A premium jjajang ramyeon made with crispy thick Iberico pork neck, fragrant turan seasoning, and crunchy vegetables, enjoyed in a saucy broth.
chopstick noodlesIberian pork loincabbageoniongreen onion
unique dishbrothy dishChinese-style
Okjubu's Chicken Stew
A clean, slightly spicy chicken stew with no greasiness and richly infused sauce that penetrates deep into the meat
chickenoniongreen onionsoy saucechicken stock
meat dishclean flavorone-bowl meal
Solo Cooking God Pork Neck Bone Jjigae
A simple and delicious stew made by gently simmering thick pork neck meat with potatoes in a sweet and spicy gochujang-based sauce.
pork neck meatpotatoesgochujangoyster saucered pepper powder
rice thiefmeat dishspicy sweet
Solo Cooking God Simple Pork and Potato Stew
A budget-friendly potato stew made by simmering leftover potatoes and affordable stew-grade pork in a miso and gochujang-based broth, finished with noodles and perilla leaves.
potatoporkmisogochujangsoy sauce
soup dishbudget-friendlylate-night snack
Solo Cooking God's Cockle Bibimbap
A super simple cockle bibimbap made by quickly blanching frozen cockle meat, then tossing it with fresh vegetables and a spicy-sweet sauce for a quick, restaurant-style meal.
frozen cockle meatvinegaroniongreen oniongreen chili pepper
super simplerice killerone-bowl meal
Jung Ho-young's Mother's Style Radish Salad
A crisp, tangy-sweet radish salad with the golden ratio of fish sauce and sesame oil, enhanced with a touch of vinegar—always refreshing and delicious no matter when you eat it.
daikononiongreen onionred pepper powderanchovy sauce
super simplerice killerunique side dish
YOOXICMAN Sous Vide Marinated Odaegalbi
Enjoy a much more tender and juicy version of odaegalbi with a sweet-savory flavor, using the air sous vide function of a convection oven instead of traditional galbi-jjim.
OdaegalbiGenuine soy sauceCorn syrupGreen onionOnion
sous videsweet and savoryspecial occasion
Ttukdak Hyung's Journalist's Restaurant Bean Sprout Salad
A crisp boiled bean sprout and pickled radish in oligosaccharide, seasoned with red pepper powder and dried anchovy sauce for a spicy, refreshing taste.
bean sproutsradishkombured pepper powderdried anchovy sauce
side dishrice companionhome cooking
Kim Dae-seok's Gochujang-Grilled Pork Belly
A meat dish where pork belly is first partially grilled, then coated with gochujang marinade and grilled over low heat.
pork bellyonion juicegreen chili pepperssteak saucered pepper powder
meat dishspicyentertaining
Seungwoo Dad's Mapo Tofu Without Doubanjiang
An ultra-simple mapo tofu that uses commonly found ssamjang, chili powder, and soy sauce instead of doubanjiang, creating a familiar and addictive savory flavor.
tofuground porkssamjangred pepper powdersoy sauce
Ultra-simpleRice thiefFridge clean-out
Baek Jong-won's Jeon Jjigae
A delicious stew made by neatly arranging leftover jeon in a low pot and simmering it with shrimp paste and soy sauce, resulting in a refreshing, rich broth.
RadishGreen onionChili pepperRed chili pepperMarinated garlic
EasyBroth dishHoliday food