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Yeo Kyung-rae's Meat Dumpling
A unique and richly flavored Chinese dish featuring crispy deep-fried pork stuffed with sweet sweet potato sticks, rolled up and fried to perfection.
pork bellysweet potatogreen onionsoy saucevinegar
Chinesesweet and sour porkunique recipe
Park Eun-young Spicy and Tingling Mapo Tteokbokki
Spicy and tingling tteokbokki with a Chinese-style twist, made by adding pork and sweet potato to store-bought mapo tang sauce
tteokbokki rice cakesporksweet potatogreen onioncabbage
mapo cuisinefusion Chinesespicy and tingling
Yeo Kyung-rae's Yusanseul Ramen
A refined Chinese-style ramen recipe that elevates a ramen serving with abundant seafood and mushrooms, thickened with starch for a rich, luxurious texture.
ramen noodlespork tenderloinsquidshrimpshiitake mushrooms
Chinesemain coursenoodle dish
Yeo Kyung-ok's Sichuan-style Jajangmyeon
An unconventional spicy jajangmyeon that awakens the appetite by combining the spiciness of gochujang and doubanjiang with the pungent aroma of sansho oil, replacing traditional chunjang.
porkoniongreen oniongarlicginger
Chinese cuisinespicy flavornoodle dish
Yeo Kyung-ok's Hong Shao Tofu
A refined Chinese dish featuring tofu stuffed with seasoned pork, deep-fried and simmered in a rich sauce.
tofuground porkgreen oniongingersoy sauce
Chinesehealthyspecial occasion
Yeo Kyung-ok's Celery Pork Stir-fry
A simple Chinese-style side dish made by quickly stir-frying crisp celery and savory pork with oyster sauce
celeryporkminced garlicminced gingeroyster sauce
quick and easyside dishChinese-style
Jung Ji-sun's Homemade Shumai
A convenient recipe to enjoy high-end Chinese restaurant-style shumai at home by rolling out store-bought dumpling wrappers thinly.
dumpling wrapperporkshrimp
authentic Chinese cuisinehome partyhomemade dumplings
Jung Ji-sun's Xiao Long Bao
Authentic xiao long bao with a rich, savory broth made by mixing gelatin-based stock (fei dong) into the meat filling. Each bite bursts with deep umami and luxurious meat juice.
porkpork fatpotato starchgreen oniongarlic
authentic Chinese cuisinegourmet cookingjuicy filling
Jung Ji-sun's Meat Shumai
Homemade dim sum with rich pork filling made by grinding pork and fat in a golden ratio, delivering deep meaty aroma and chewy texture—replacing shrimp with juicy pork and fat.
porkpork fateggsoy sauceoyster sauce
meat dishauthentic dim sumhome party
Solo Cooking God's Mushroom Roast Curry
An unusual mushroom roast curry where the creaminess of milk meets the tangy freshness of tomato sauce, reimagined as a rich and distinctive twist on classic curry.
onionmushroommilktomato saucecurry powder
super simpleunique dishone-bowl meal
Solo Cooking God Ramen Tsukemen
A homemade Japanese-style noodle dish recreating the rich, umami-packed broth of a professional shop using beef bone ramen and canned tuna, delivering an authentic tsukemen experience with minimal ingredients.
beef bone ramencanned tunadark soy sauceoyster saucegarlic
unique dishnoodle dishlate-night snack
Solo Cooking God's Donkatsu Kimchi Nabe
A super-simple donkatsu kimchi nabe where crispy pork cutlet and spicy kimchi broth come together in harmony.
frozen pork cutletkimchigreen oniononioneggs
soup dishsuper simplemeat dish