Okjubu's Moksal Gamja Jorim

A rice thief side dish made by braising fluffy potatoes and chewy pork neck in a sweet and savory sauce.

Ingredients needed 2 servings

Recipe

Cooking tips

  • Pre-cooking the potatoes in the microwave prevents them from breaking apart and significantly reduces cooking time.
  • Adding ginger syrup to the sauce removes any pork odors and adds a sophisticated umami flavor.

Recommended for

  • For those who want to make a hearty side dish by braising fluffy potatoes and meat together.
  • For those who want to learn the tip of quickly cooking with a microwave without complicated steps.

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