Striker Chef's Emperor Jjajangmyeon

Name: Striker Chef's Emperor Jjajangmyeon
Cook time: 15 min
Total time: 15 min
Yield: 1 servings
Cuisine: Korean
Ingredients: Jjajangmyeon 1 pack; Pork (ground or cubed) 150g; Onion 0.5; Cabbage appropriate amount; Cooking oil 2 tablespoons; Soy sauce 1 tablespoon; Fine gochugaru (red pepper flakes) 1 tablespoon; Sugar 1 tablespoon; Scallions appropriate amount

A premium jjajangmyeon that replicates the flavor of a Chinese restaurant's 'gan jjajang' by stir-frying thick pork and crisp vegetables.

15 min Difficulty Easy Noodles & bunsik

Main ingredients

chopstick noodles minced pork onion cabbage light soy sauce fine red chili powder green onion

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chopstick noodles minced pork onion cabbage light soy sauce fine red chili powder green onion

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Premium jajang ramen enhanced with a spicy flavor from stir-fried chili powder and green chili peppers in the savory lard from perfectly grilled pork belly

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Quick recipe

Cooking tips

Sear the pork without stirring too often to create a flavorful base with a rich umami taste.
When adding the jjajang sauce and stir-frying, be careful to mix it well with the vegetable moisture and prevent clumping.

Recommended for

Those who want to enjoy instant jjajang ramen like a luxurious Chinese restaurant dish.
Those who want to experience the rich meaty flavor and crisp vegetable texture together.

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Kim Dae-seok's Jjapaghetti Jajangmyeon

An upgraded jajangmyeon that recreates the rich, sticky flavor and texture of a professional Chinese restaurant's jajangmyeon by adding pork, vegetables, and a starch slurry to instant jjapaghetti soup.

20 minNormalNoodles & bunsik

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Striker Chef's Emperor Jjajangmyeon

Main ingredients

Tags

Shop ingredients on Coupang(Ad)

Ttukdak Hyung's Jajangmyeon-Flavored Chapaghetti

Solo Cooking God's Pork Belly Sichuan-style Jajang Noodles

Ingredients needed 1 servings

Recipe

Cooking tips