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Yoon Yi-ryeon's Stir-fried Baby Chili Peppers
A rice-stealing side dish made by stir-frying tender baby chili peppers in a savory sauce. The sauce left in the pan is also great mixed with rice.
baby chili peppersgarlic chivesonioncooking oilfish sauce
super simplerice thiefbasic side dish
Yoon Yi-ryeon's Radish Pork Bean Sprout Doenjang Jjigae
A clean and deep-flavored doenjang jjigae made with refreshing radish, savory pork, and bean sprouts
RadishPorkBean sproutsKing oyster mushroomOnion
Soup dishHome mealSavory flavor
Yoon Yi-ryeon's Spicy Cabbage Pancake
Cabbage seasoned with salt, mixed with Korean hot chili peppers, red chili peppers, and scallions for a spicy kick, then coated in a flour batter and pan-fried until crispy.
cabbageflourKorean hot chili pepperred chili pepperscallions
super simpleholiday foodmakgeolli snack
Yoon Yi-ryeon's Dodari Spicy Fish Stew
A deep and spicy Gyeongsang-style dodari spicy fish stew, enhanced with a seasoning made by stir-frying gochujang and gochugaru, and the fragrance of banga leaves.
dodariradishonionmushroomslarge green onion
spicy flavorsoup dishsoju snack
Yoon Yi-ryeon's Garlic Scape and Sausage Stir-fry
A perfect side dish for kids, made by threading garlic scapes through the center of Vienna sausages and stir-frying them in a special soy sauce glaze.
garlic scapessausagesred chili peppersoy saucestarch syrup
home-cooked mealsuper simplelunchbox
Sung Si Kyung's Rice Paper Seaweed Rolls
Instead of frying batter, these handmade seaweed rolls are wrapped in rice paper for an incredibly crispy and chewy texture with a crunchy outside and moist inside, using less oil.
glass noodlesseaweedrice paperlarge green onioncheongyang chili pepper
crispy outside, moist insideunique dishkids' snack
Sung Si-kyung's Yeol-Sae Ramyun
A ramyun recipe that combines Yeol Ramyun and Teumsae Ramyun, adding fish cake, cheongyang chili pepper, and egg yolk to capture both savory depth and extreme spiciness.
Yeol RamyunTeumsae Ramyunsquare fish cakecheongyang chili pepperlarge green onion
super simplehangover relieflate-night snack
Sung Si-kyung's Spicy Japchae Rice Bowl
A spicy Chinese-style one-bowl rice dish made with pork loin, crunchy Korean piman peppers, and glass noodles stir-fried in chili oil and seasoned with oyster sauce.
pork loinonionshiitake mushroomsgreen Korean piman pepperred Korean piman pepper
spicyone-bowl mealhome-cooked meal
Sung Si-kyung's Bacon Soybean Sprout Rice
A special soybean sprout rice where savory bacon and chewy pork foreleg are stir-fried with rice, coating each grain with rich meaty oil.
ricesoybean sproutsbaconpork foreleglarge green onion
one-bowl mealhome-cooked mealsuper simple
Ttukdak Hyung's Oyster Pot Rice
A hearty oyster pot rice made by cooking rice with radish, kelp, oysters, shiitake mushrooms, and garlic scapes in a pot, served with a spicy chili seasoning sauce.
riceradishkelpshiitake mushroomsgarlic scapes
one-bowl mealhome-cooked mealguest-worthy
Ttukdak Hyung's Eggplant Rice in Rice Cooker
A hearty rice cooker eggplant rice made by stir-frying eggplant and beef with scallions, ginger, and garlic, then cooking it together with rice for a spicy, flavorful one-pot meal.
scallionsgingergarlicsoy saucered pepper powder
one-bowl mealhome mealEggplant dish
Yoon Yi-ryeon's Spicy Boneless Chicken Feet
Pojangmacha-style boneless chicken feet stir-fried in a spicy sauce, with coffee powder used to remove any off-odor.
boneless chicken feetcheongyang chili pepperdried red chili pepperonionlarge green onion
drinking snackspicylate-night snack