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Kim Milan's Squid Ink Ragù Pasta
A squid ink ragù pasta that builds deep umami with finely chopped vegetables, squid, and anchovies, then maximizes flavor with squid ink.
squidsquid inklinguineonioncelery
gourmethome partypairing
Kim Milan's Sea Bream Pasta
A pasta made with fresh egg noodles tossed in a savory sauce created by cooking a whole sea bream with vegetables, herbs, and white wine
floureggsea breamonioncherry tomatoes
noodle dishgourmet dishWestern cuisine
Kim Milan's Sous Vide Chicken Breast Steak with Tomato Sauce
A dish of chicken breast cooked moist and tender via sous vide, enhanced with butter basting, and served with a tomato sauce brightened with lemon and capers.
chicken breastolive oilgarlictomato pureecapers
home partymeat dishWestern cuisine
Striker Chef's Langoustine Aglio e Olio Pasta
A luxurious oil pasta where the rich flavor of langoustine and the subtle aroma of leek are infused into an oil sauce, perfectly emulsified with pasta water.
PastaLangoustineGarlicLeekOlive oil
Late-night snackUnique dishHome party
Striker Chef's Pork Jowl and Fried Egg Pasta
A one-pan carbonara-style pasta with the savory flavor of garlic and pepper fried in pork jowl fat, and a creamy egg yolk sauce.
ribeye steakwhole peppercornsgarlicpeperoncinoegg
noodle dishCarbonaraunique dish
Striker Chef's Oven-Roasted Tomato Soup and Burrata Salad
A rich, premium soup made by blending oven-roasted tomatoes and vegetables that have been concentrated in juice and sweetness, paired with a refreshing burrata salad.
cherry tomatoescarrotonionpaprikared chili pepper
plant-basedhealthysoup
Okjubu's Honghap Gukmul Cream Jjamppong
A Chinese-style cream jjamppong loaded with fresh mussels and seafood, simmered with milk and heavy cream for a smooth yet spicy broth.
musselssquidshrimpgarlicgreen onion
Seafood DishesFusion Chinesenoodle dish
Okjubu's Hangover Pasta
A spicy, tangy tomato broth pasta inspired by jajangmyeon, packed with refreshing seafood for a revitalizing hangover remedy
Pasta noodlesMixed seafoodOnionGreen chili peppersGarlic
Broth pastaSpicyHangover remedy
Okjubu's Cabbage Pasta
A diet-friendly cabbage pasta that uses thinly sliced cabbage instead of noodles, highlighting the savory flavor of shellfish and shrimp.
cabbageolive oilgarlicshellfishshelled shrimp
healthy meallow-carbcabbage dish
Shin Dong-min's Eggplant Oyster Tongsu
A special Chinese-style tongsu dish featuring crispy, juicy oyster fritters paired with the rich aroma and savory depth of roasted eggplant and a specially crafted sauce.
oystereggplanttempura flourglutinous rice starchregular starch
winter delicacyoyster dishtongsu dish
Shin Dong-min's Carbonara Udon
A simple fusion cream udon with a hot spring egg that resembles pudding, paired with chewy frozen udon noodles perfectly coated in a rich sauce.
frozen udon noodlesbaconminced garlicwhite winekombu stock
cream udonfusion Japaneseudon recipe
Raymon Kim's Canned Seafood Ahijo
A unique ahijo dish infused with rich olive oil and garlic flavor, using canned squid, oysters, and mussels instead of shrimp.
canned squidcanned oysterscanned musselsgarlicpeperoncino
canned seafood usebeer snackultra simple