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Kim Milan's Scarpariello Spaghetti
A traditional Neapolitan spaghetti where rich tomato savoriness, generous cheese, and a subtle spicy kick come together in harmony.
spaghetticherry tomatoesgarlicpeperoncinobasil
pairingnoodle dishWestern cuisine
Kim Ho-yoon's Butter Sage Pasta
A butter pasta featuring the rich flavor of fermented butter and aromatic sage herb, made with fresh handmade noodles.
bread floureggssemolinafermented buttergarlic
fine diningfancy mealwine snack
Striker Chef's Tomato Garlic Confit Open Sandwich
A Mediterranean-style open sandwich where cherry tomatoes and whole garlic cloves are gently cooked in olive oil, then served atop crispy bread with their natural juices.
Cherry tomatoesWhole garlic clovesExtra virgin olive oilFresh basilParmigiano Reggiano cheese
Tomato confitMediterranean Stylebrunch
Jang Ho-jun's Button Mushroom Geumkatsu
A reinterpretation of the truffle geumkatsu from the Black and White Chef restaurant mission, this premium katsu features thick pork neck steak cooked sous vide to lock in juices, topped with raw button mushrooms for an exquisite flavor.
Pork neckButton mushroomsFlourEggBreadcrumbs
Meat dishGourmet dishUnique dish
Kim Milan Cream Spinach
A side dish of spinach sautéed in butter, then simmered with chicken stock, fresh cream, and cheese until rich and velvety.
spinachoniongarlicbutterchicken stock
pairingside dishhomemade
Kim Milan's Salsiccia Risotto
An authentic Italian risotto finished with the flavor of fresh salsiccia sausage, hazelnut butter, and savory peas
ricesalsicciapeasonionbutter
gourmet cookinghome partyone-bowl meal
Park Joon-woo's Shrimp Oil Pasta
Oil pasta enhanced with the bright zest of orange, made using rich shrimp oil extracted from shrimp heads and shells.
Spaghetti noodlesShrimpGarlicOlive oilParmigiano Reggiano cheese
Oil pastaHome partyFine dining
YOOXICMAN's Beef Short Rib Ragu Pasta
A premium meat pasta made by simmering beef short ribs with bones in wine and tomatoes for 3 hours, then shredding the meat into fibers instead of using ground meat.
beef short ribsonioncarrotgarlictomato paste
pastabeef short ribsitalian cuisine
Raymon Kim's Saffron Risotto
Authentic Italian risotto infused with saffron, yielding a golden hue and delicate aroma from the saffron-infused broth.
ricesaffronshallotolive oilchicken stock
Western cuisineFine diningPairing
Kim Milan's Chicken Breast and Pea Spätzle
Chewy tadpole-shaped pasta spätzle, made from scratch and boiled, then pan-fried until golden with chicken breast and peas.
floureggmilkchicken breastpeas
noodle dishnutritious mealone-bowl meal
Shin Dong-min's Wild Asparagus and Pea Pappardelle
A creamy green potage sauce made from roasted wild asparagus and peas, served with pappardelle pasta
pappardelle pastawild asparagusboiled peasgarlicextra virgin olive oil
spring seasonalpea saucegreen pasta
Kim Milan's Lasagna alla Bolognese
An authentic Italian lasagna alla Bolognese recipe, layering béchamel sauce, fresh spinach pasta sheets, and ragù sauce.
butterflourmilknutmegPecorino Romano cheese
noodle disheshome bakingWestern cuisine