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Ttukdak Hyung's Japanese-Style Egg Rice with Tenshin Harbor

30 minEasyRice bowls

A Japanese-style egg rice dish featuring soft eggs and a savory soy sauce, served over rice.

eggcrab stickpotato starchsoy saucemirin
fusion cuisineone-bowl mealsingle-person meal

Park Eun-young's Gongbo Shrimp

25 minNormalMeat & mains

A Sichuan-inspired stir-fry that quickly cooks tender shrimp with celery and cashews in a spicy-sweet-tangy gongbo sauce.

shrimpcelerydried chili pepperscashewsgreen onion
spicy sweet and sourentertaining guestsbeer snack

Sung Si-kyung's Chadol Sukju Bokkeum

15 minEasyMeat & mains

A lightning-fast dish of brisket and mung bean sprouts stir-fried over high heat with the savory oil rendered from the brisket and the spicy kick of kkwarigochu.

beef brisketmung bean sproutskkwarigochuoyster saucecooking wine
beer snacksuper simpleizakaya-style

Yoon Yi-ryeon's Kimchi Fried Rice

15 minVery easyRice bowls

Kimchi fried rice made with minced pork instead of ham, stir-fried until crispy to enhance the savory flavor.

KimchiMinced porkLarge green onionCooking oilOyster sauce
Super simpleOne-bowl mealHome-cooked meal

Aha Bujang's Aged Spicy Stir-Fried Pork

20 minEasyMeat & mains

A traditional pork bulbaek-style spicy stir-fried pork, where the meat and vegetables are marinated together and then stir-fried with water to keep it moist and tender.

pork neckblack pepperbeef dashidaMiwongochugaru
rice thiefmeat dishhomemade

Aha Bujang's Jaengban Jjajang

25 minEasyNoodles & bunsik

A spicy-sweet jaengban jjajang recipe where noodles are stir-fried directly in a sauce of oil-fried chunjang, Jin-ganjang, and oyster sauce.

porksquidcabbageonioncucumber
super simplerice thieflate-night snack

Ttukdak Hyung's Mongolian Beef Noodles

55 minNormalMeat & mains

Sliced beef coated in egg white and starch, fried until crispy, tossed in a savory soy sauce, and served over Chinese noodles.

beefegg whitestarch powdergingergarlic
meat dishhome cookingentertaining guests

Ttukdak Hyung's Yurin-gi

50 minNormalMeat & mains

Crispy fried chicken thigh with potato starch, served with green onion, green chili, and red chili for a sweet and sour flavor

chicken thighoyster saucepotato starchlettucesoy sauce
meat dishhome cookingentertaining guests

Kim Jin-soon's Egg Curry

20 minEasyRice bowls

A rich and creamy egg curry made by deeply caramelizing onions in butter, then adding milk, crab sticks, and beaten eggs for a smooth, intense flavor.

OnionButterSugarCurry powderChili powder
Super simpleSolo diningSoft dishes

Kim Jin-soon's Spicy Jeon Stew

20 minEasySoups & stews

A must-have holiday jeon stew made by simmering leftover assorted jeon over onions and large green onions with a versatile seasoning sauce for a spicy kick

Jin-ganjangcooking winesugarminced garlicgochugaru
rice thiefbroth dishholiday food

Kim Jin-soon's Beef Sanjeok

45 minEasyMeat & mains

A banchan shop-style beef sanjeok made by marinating tender beef sirloin in a special seasoning sauce and grilling it moist over medium heat.

beef sirloinJin-ganjang (Korean all-purpose soy sauce)cooking winealluloseoyster sauce
holiday foodrice thiefguest invitation

Kim Jin-soon's Spicy Chadol Noodles

20 minEasyNoodles & bunsik

A spicy chadol noodle dish made by simmering beef short plate and radish to create a rich, spicy broth, served with mung bean sprouts and somyeon noodles.

thinly sliced beef short plate (woosamgyeop)radishlarge green onionmung bean sproutssomyeon noodles
soup dishspicy flavorhangover cure