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Yeo Kyung-ok's Chinese-Style Radish Stew
A tender Chinese-style radish stew simmered with spicy-sweet chili oil and oyster sauce.
radishpork bellygarlicchili oilsoy sauce
side dishrice companionChinese cuisine
Yeo Kyung-ok's Sichuan-Style Ma La Broccoli Stir-Fry
A healthy Chinese dish featuring crisp, vibrant broccoli quickly stir-fried in a spicy doubanjiang and numbing sansho oil sauce after a brief blanching.
broccoligarlicchili oildoubanjiangoyster sauce
ChineseMa La dishdiet meal
Yeo Kyung-ok's Yu Xiang Eggplant Rice Bowl
Authentic Chinese-style rice bowl with tender, lightly blanched eggplant and a spicy-sweet yu xiang sauce generously poured over steamed rice
eggplantporkgreen oniongarlicginger
unique rice bowlhearty mealone-bowl dish
Jung Ho-young's Tomato Short Ribs Stew
This unique LA short ribs stew features a subtle sweetness and rich umami flavor enhanced with tomato juice and mulberry wine.
LA short ribsonioncarrotgreen oniontomato
unique recipeentertaining dishmeat dish
Jung Ho-young's Japanese & Chinese Style Cucumber Salad
A refreshing summer side dish combining sweet and sour Japanese style with spicy-sour Chinese style cucumber salad
cucumbersoy saucevinegarlemon juicedoubanjiang
super easysummer specialtyJapanese
Chinese Cuisine Witch's Yaki Mandu
A recipe for Yaki Mandu, where dumplings filled with pork, chives, and green onion are pan-fried and then steamed with water, resulting in a crispy outside and moist inside.
Mandu wrappersPorkChivesGreen onionOyster sauce
Kids' snackHome partyMake-ahead
Yoon Yi-ryeon's Grilled Smoked Duck with Bok Choy
A simple yet deeply flavorful dish of grilled smoked duck and bok choy, finished with a spicy garlic sauce.
smoked duckbok choycooking oilgarlicjin soy sauce
spicysimplefor guests
Hwang Jin-sun's Jeongabok
A luxurious, nourishing Chinese dish that generously uses precious seafood and wild pine mushrooms, enhanced with two sauces for depth of flavor.
abalonesea cucumberwild pine mushroomsshrimpcuttlefish
nutritious dishholiday foodentertaining guests
Oh Se-deuk's Kung Pao Fish Cake Stir-fry
A Sichuan-style Kung Pao twist on a side dish, featuring thick fish cakes and mushrooms stir-fried in spicy chili oil and coated in a rich, savory oyster sauce glaze.
fish cakeshiitake mushroomslarge green oniongreen chili pepperred chili pepper
side dishChinese-styleunique dish
Hwang Jin-sun's Geumsa Oryong
A high-end Chinese dish where sea cucumber is stuffed with minced pork and shrimp, deep-fried, and served with a vegetable sauce julienned as thin as threads.
sea cucumberminced porkshrimpshiitake mushroomsbamboo shoots
Premium DishGuest-worthyChinese-style
Yeo Kyung-ok's Yellow Soybean Paste Jajangmyeon
An unusual and richly savory jajangmyeon made using fragrant yellow soybean paste (or doenjang) instead of black chunjang
Ground porkOnionZucchiniGreen onionGarlic
no-chunjang-jajangdoenjang-jajangunique-recipe
Yeo Kyung-ok's Pork and Onion Stir-fry
A simple, quick dish of pork shoulder and onions stir-fried with doubanjiang and oyster sauce for a spicy, savory flavor.
pork shoulderoniondoubanjiangoyster sauce
easyside dishChinese-style