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This Man's Cook Dan Dan Bibimmyeon

A unique Chinese-style bibimmyeon that combines the rich nuttiness of peanut butter with the subtle spiciness of doubanjiang and gochujang.

15 minVery easyNoodles & bunsik
noodlespeanut butterdoubanjianggochujangoyster sauce
noodle dishChinese-styleunique dish

Kim Dae-seok's Chicken Breast Egg Rice Bowl

A protein-packed one-bowl rice dish topped with grilled chicken breast, soft egg, and a savory starchy sauce for a satisfying meal.

15 minEasyRice bowls
chicken breasteggoniongreen onionenoki mushrooms
super easyone-bowl mealmeat dish

Kim Dae-seok's Braised Pork Back Ribs

A savory-sweet braised pork ribs dish with a glossy finish, using cola and yuzu syrup to balance off-flavors and sweetness, enhanced with a custom sauce thickened with starch.

50 minNormalMeat & mains
pork back ribsgreen oniongreen chili peppergingercola
entertaining guestsspecial occasionmeat dish

Sung Si-kyung's Chinese-Style Oven Roast

Chicken marinated for over 4 hours in a soy sauce and oyster sauce mixture, then roasted in the oven until crispy outside and juicy inside — a Chinese-style oven roast.

5 hrEasyMeat & mains
chickenjin-ganjang (regular soy sauce)noduyu (seasoned soy sauce)oyster saucewhite pepper
beer snackunique recipeparty dish

Sung Si-kyung's Pad Krapao

A Thai-style pork and basil rice bowl with spicy Thai chilies, pungent garlic, and an exotic savory depth from fish sauce.

15 minEasyRice bowls
minced porkgarlicThai chili pepperred chili pepperbasil
exotic flavorone-bowl mealspicy and savory

Sung Si-kyung's Broccoli Beef Stir-fry

A Cantonese-style dish that transforms tough beef into a tender, chewy texture using a baking soda marinade, then stir-fries it with crisp broccoli in a special Chinese-style sauce.

35 minNormalMeat & mains
BeefBroccoliLarge green onionCarrotGarlic
Home partyUnique dishChinese-style

Ttukdak Hyung's Mala Chicken Wings Stew

A spicy and numbing mala stew made by simmering chicken wings with garlic chives and red chili peppers in a bold mala seasoning.

45 minEasyside dish
chicken wingsgochujangred pepper powdersoy sauceoyster sauce
everyday side dishrice-friendlyspicy

Aha Bujang's Stone Plate Jjajang

A seafood stone plate jjajang that sizzles on a hot stone plate, keeping it warm and rich until the very last bite.

25 minNormalNoodles & bunsik
porksquidshrimponionpotato
wok heihome partyChinese-style

Aha Bujang's Chinese-Style Omeurice

A Chinese-style omeurice with a fluffy egg blanket filled with shrimp and crab sticks, laid over rice stir-fried with mayonnaise for a rich, savory flavor.

20 minEasyRice bowls
eggscrab sticksgarlic chivescarrotshrimp
Chinese-styleone-bowl mealfusion cuisine

Ttukdak Hyung's Mala Chicken Feet Stew

Chicken feet cleaned with doenjang and whole black peppercorns to remove any off-odor, then simmered in Haidilao mala sauce and spicy seasonings for a numbing, tingly mala chicken feet stew.

1 hr 5 minNormaldrinking snack
doenjangwhole black peppercornsgingerchicken feetHaidilao mala sauce
drinking snackhome partyspicy

Lee Yeon-bok's Sichuan Yu Xiang Eggplant

Chef Lee Yeon-bok's signature dish that won a complete victory in a local Sichuan cooking competition: a spicy, sour, and sweet Sichuan-style yu xiang eggplant.

30 minNormalMeat & mains
eggplanttofu for stewground porkgreen oniongarlic
Sichuan-style dishChinese-stylefried dish

Yeo Kyung-rae's Gongbao Chicken

Authentic Sichuan-style Gongbao Chicken, stir-fried with tender chicken thigh meat, crisp celery, and savory peanuts (or cashews), delivering a perfect balance of sweet, sour, and spicy flavors.

20 minNormalMeat & mains
chicken thigh meatcelerypeanutsdried chili peppersgreen onion
chicken dishSichuan cuisinesignature dish
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