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Aha Bujang's Soy Sauce Pork Bulgogi

Soy sauce pork bulgogi marinated in Jin-ganjang and minced garlic, then seared with a torch for a rich, smoky flavor and savory stir-fry

20 minEasyMeat & mains
pork hind legonionlarge green onionchili pepperJin-ganjang
rice thiefsuper simplemeat dish

Seonkyoung Longest Vegan Jjamppong

A spicy vegan jjamppong with mushrooms, konjac, and fried tofu in a kelp broth, infused with scallion-garlic oil and smoked paprika for a deep, smoky heat.

25 minNormalNoodles & bunsik
fresh noodlesking oyster mushroomoyster mushroomskonjacfried tofu
soup dishhealthyspicy

Seonkyoung Longest's Gan-jjajang

A vegetarian gan-jjajang where chunjang and vegetables are stir-fried in oil on the spot, bringing out rich flavor.

20 minEasyNoodles & bunsik
Chinese-style noodleschunjangonioncabbagezucchini
noodle dishChinese-style dishsuper simple

Seonkyoung Longest's Vegan Chow Fun

Vegan chow fun with wide rice noodles, tofu, shiitake mushrooms, garlic chives, and mung bean sprouts stir-fried over high heat for an intense wok hei flavor

15 minEasyNoodles & bunsik
rice noodlesfried tofushiitake mushroomsgarlic chivesmung bean sprouts
super simplehealthyone-bowl meal

Seonkyoung Longest's Webfoot Octopus Tteokbokki

Chewy webfoot octopus and tender rice cakes coated in a sweet and spicy gochujang sauce with a hint of smoked paprika, delivering a deeply savory webfoot octopus tteokbokki.

20 minEasyNoodles & bunsik
tteokbokki rice cakeswebfoot octopusonioncabbagelarge green onion
super simplerice thiefbeer snack

Seonkyoung Longest's Drunken Noodles

A Thai-style stir-fried noodle dish made with wide rice noodles, spicy garlic and Thai chili peppers, a savory sauce, and basil, all tossed over high heat.

20 minNormalNoodles & bunsik
wide rice noodlesporkshrimpbok choybasil
exotic dishspicysmoky flavor

Seonkyoung Longest Shrimp Chow Mein

A Chinese-style stir-fried noodle dish where plump shrimp, crisp vegetables, and chewy noodles are quickly tossed over high heat with oyster sauce and hoisin sauce seasoning.

20 minEasyNoodles & bunsik
shrimpegg noodlesoyster saucehoisin saucecooking wine
one-bowl mealsuper simpleChinese cuisine

Kim Ho-yoon's Webfoot Octopus Jjolmyeon Stir-fry

A spicy-sweet stir-fry of blanched webfoot octopus with thin jjolmyeon noodles and crunchy vegetables.

20 minEasyNoodles & bunsik
webfoot octopusjjolmyeon noodlesonioncarrotlarge green onion
sweet and saltyrice thieflate-night snack

Kim Ho-yoon's Chewy Stir-fried Korean fish cake (eomuk)

A side dish of stir-fried Korean fish cake (eomuk) that stays chewy even after refrigeration, made by slowly stir-frying with Jocheong and soy sauce without blanching.

15 minEasyside dish
square Korean fish cake (eomuk)kkwarigochuonionwhole garlic cloveslarge green onion
rice thieflunch boxhome-cooked meal

Kim Ho-yoon's Perilla Seed Mushroom Namul

Mushroom namul made by briefly blanching oyster mushrooms, then stir-frying to remove moisture, and tossing with a nutty perilla seed mayo sauce.

20 minEasyside dish
oyster mushroomsmayonnaisebrewed soy sauceoyster sauceperilla seed powder
rice thiefsuper simplefridge raid

Kim Ho-yoon's Stir-fried Eggplant

A chewy, non-soggy eggplant side dish made by salting and draining with starch syrup to remove moisture before stir-frying.

20 minEasyside dish
eggplantonionscallionsstarch syrupperilla oil
super simplesavorybasic side dish

Kim Ho-yoon's Spicy Shrimp Pancakes

Super-simple spicy shrimp pancakes made by pan-frying minced shrimp with cheongyang chili pepper and savory seasonings until golden.

15 minEasydrinking snack
shrimpcheongyang chili pepperstarcheggoyster sauce
super-simplelate-night snackparty dish
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