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Delicious Slow-Aging Tomato Mille-Feuille Salad

A salad made by layering tomato, onion, lettuce, and sliced ham, finished with a sauce made by stir-frying garlic and Yeondusoon (Yondu Soon).

15 minVery easyside dish
tomatooniongreen leaf lettucesliced hamolive oil
super simplepacked lunchhealthy

Delicious Slow-Aging Onion Cheese Grill

A simple grilled dish featuring the delightful harmony of crunchy onion and savory cheese.

7 minVery easyside dish
onionsaltolive oilpizza cheeseparsley powder
super simplelate-night snackslow-aging

Delicious Slow-Aging Papa Fried Rice

A slow-aging fried rice made simply with just onion and large green onion. It's great for whipping up quickly when you're feeling peckish.

3 minVery easyRice bowls
onionlarge green onionlentil ricecrushed dried seaweedolive oil
super simpleslow-agingone-bowl meal

Ttukdak Hyung's Kimchi Seasoning

A versatile kimchi powder made by mixing leftover kimchi paste with julienned radish and green onion, drying completely, then grinding.

1 dayNormalSauces & basics
RadishGreen onion
fridge clean-outall-purpose sauceunique dish

Okjubu's Dried Shrimp and Dockweed Soybean Paste Soup

A rich, savory soybean paste soup with a refreshing depth of flavor, where the fresh bitterness of dockweed is balanced by dried shrimp

20 minEasySoups & stews
dockweeddried shrimphome-made soybean pastepotatogreen onion
dockweed souphomemade mealsoup dish

Choi Kang-rok's Dapper Tomato

A unique tomato stew with beef tripe, tenderly boiled, then grilled to a golden brown, and finally simmered richly with tomatoes, curry, and red wine, by Chef Choi Kang-rok.

2 hrHardMeat & mains
Beef tripeRed onionGarlicRed bell pepperJujubes
Unique dishHome partyUmami

Okjubu's Tomato Shrimp Curry

A luxurious-tasting curry with a refreshing tomato flavor, tender shrimp, and smooth cream

20 minEasyMeat & mains
shrimptomatopotatocarrotonion
Tomato dishone-bowl mealhome party

Lim Sung-geun's Perilla Seed Kalguksu

A traditional Korean master chef's perilla seed kalguksu featuring enhanced creaminess from cream soup and a rich, savory broth made with four types of grain powders.

15 minEasyNoodles & bunsik
kalguksu noodlesroasted perilla seed powderraw soybean powderroasted soybean powdercream soup
noodle dishquick mealhomemade cooking

Yeo Kyung-ok's Shrimp Tomato Sauce

A classic version of spicy-sweet chili shrimp, enhanced with real tomatoes and vegetables to perfectly suit children's taste buds.

20 minEasyMeat & mains
shrimptomatoonioncarrotegg
Chinese cuisineseafood dishchili shrimp

Yeo Kyung-ok's Egg Oyster Pancake

A winter delicacy oyster pancake made by gently scrambling lightly blanched fresh oysters with egg mixture, resulting in a moist and tender texture.

10 minEasyside dish
fresh oysterseggssoy saucevinegargreen onion
ultra-simpleside dishChinese-style

Oh Se-deuk's Spicy Steamed Spanish Mackerel

A spicy side dish made by steaming Spanish mackerel pieces topped generously with red pepper powder and green onions, then pouring hot oil over to infuse a fresh chili oil aroma.

20 minEasyMeat & mains
Spanish mackerelradishoniongreen onionCheongyang pepper
Super easyRice-stealing side dishSpicy

Raymon Kim's Jangjorim Pasta

A simple fusion pasta that transforms leftover jangjorim and its soy sauce broth into a delicious, unique meal by adding butter and chicken stock for rich umami, topped with spicy and crispy seasoned breadcrumbs for texture.

15 minEasyNoodles & bunsik
PastaJangjorimGarlicOnionGreen chili pepper
PastaFusion cuisineLeftover food reuse
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