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Aha Bujang's Chojang Rabokki
A super-simple rabokki with 1 tablespoon of chojang added for extra savoriness and a pleasant tang.
Aha Bujang's Shrimp Wanja Chinese-Style Stir-Fried Noodles
Luxurious Chinese-style stir-fried noodles with springy handmade shrimp wanja made without starch, flavored with tomatoes and oyster sauce
Aha Bujang's Pork Intestine Hot Pot
A spicy stir-fried pork intestine hot pot deepened with beef bone broth and doenjang for a rich, savory finish
Ttukdak Hyung's Roast Beef Don
A hearty roast beef don with tender roasted beef, fresh onion, and a special sauce over rice
Aha Bujang's Cream Jjamppong
A rich and spicy cream jjamppong made in 5 minutes by adding fresh cream and sautéed onions to Jin Jjamppong, delivering a restaurant-style flavor.
Aha Bujang's Five-Spice Tofu Duruchigi
A Daejeon-style tofu duruchigi that combines golden-browned tofu and ham with subtle five-spice powder and vinegar for a sophisticated, savory depth.
Aha Bujang's Cup Ramyun Fried Rice
A hearty cup ramyun fried rice that keeps the noodles whole for a satisfying chew, enhanced with oyster sauce and sriracha for extra flavor.
Aha Bujang's Jjamjjamyeon
A super-simple one-pan stir-fried jjamjjamyeon made by infusing scallion-infused oil and chili oil with soy sauce, large green onion, garlic, and gochugaru
Aha Bujang's Woosamgyeop Fried Rice
A snack-bar-style fried rice that captivates the palate with the rich oil of thinly sliced beef short plate, tonkatsu sauce, ketchup, and sugar.
Aha Bujang's Cheonseori Bibim Makguksu
A famous restaurant-style bibim makguksu with crunchy radish and cucumber pickled in starch syrup, tossed in a special seasoning sauce.
Aha Bujang's Warm Broth
A versatile warm broth that delivers the rich, savory depth of naengmyeon or noodle house-style broth using only vegetables and seasonings, without any meat.
Aha Bujang's Soy Sauce Dakgalbi
A Cheonan-style soy sauce dakgalbi where chicken braised in a rich soy sauce seasoning is stir-fried in a pan with spicy-sour radish salad.