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Aha Bujang's Instant Chinese-Style Japchae Rice

A super simple japchae rice upgraded to Chinese restaurant style by adding oyster sauce and sugar to instant japchae for extra flavor

10 minEasyRice bowls
instant japchaeeggricecooking oilsoy sauce
super simpleone-bowl mealChinese-style

Kim Dae-seok's Saeujeot Korean Zucchini Stir-fry

A summer stir-fried side dish where Korean zucchini is salted and marinated in saeujeot liquid for 20 minutes to firm up its shape, then quickly simmered in a savory seasoning.

35 minEasyside dish
Korean zucchinisaeujeotonioncheongyang chili pepperlarge green onion
summer delicacyrice thiefsavory

Aha Bujang's Thai-Style Chicken Fried Rice

A Thai-style chicken fried rice with the savory depth of oyster sauce and tuna extract, enhanced by the aroma of Jin-ganjang seared on the pan's edge and the crisp texture of mung bean sprouts.

15 minEasyRice bowls
chicken breasteggonionlarge green onionmung bean sprouts
Southeast Asian styleone-bowl mealone-pan meal

Aha Bujang's Stone Pot Jjamppong

A sizzling stir-fried jjamppong made by stir-frying squid, vegetables, and rice cakes on a heated stone plate, then tossing with oyster sauce seasoning and noodles until glossy and slightly saucy.

15 minEasyNoodles & bunsik
Chinese-style wheat noodlessquidtteokbokki rice cakesonioncheongyang chili pepper
wok heilate-night snacknoodle dish

Aha Bujang's Potato Bacon Dolsot Bibimbap

A fusion dolsot bibimbap made by stir-frying crunchy potato, zucchini, and savory bacon with tuna extract, then crisping it in a hot stone pot.

20 minEasyRice bowls
potatozucchinicarrotonionbacon
one-bowl mealfusion cuisinecrispy outside, moist inside

Aha Bujang's Hongkong Banjeom Jjamppong

A clean and savory Hongkong Banjeom-style jjamppong that highlights the refreshing taste of napa cabbage and various vegetables with a neat umami finish.

15 minEasyNoodles & bunsik
musselssquidgarlic chivesonioncarrot
soup dishhangover cureclean taste

Aha Bujang's Chojang Rabokki

A super-simple rabokki with 1 tablespoon of chojang added for extra savoriness and a pleasant tang.

10 minVery easyNoodles & bunsik
tteokbokki rice cakessquare Korean fish cake (eomuk)ramyunlarge green onionchojang
super simplelate-night snackunique dish

Aha Bujang's Homemade Oyster Jjamppong

A homemade oyster jjamppong that stir-fries fresh oysters and vegetables in a subtle scallion-garlic oil to create a deep, refreshing broth

15 minEasyNoodles & bunsik
oystersramyun noodlesonionnapa cabbagezucchini
broth dishhangover cureChinese-style

Aha Bujang's Shrimp Wanja Chinese-Style Stir-Fried Noodles

Luxurious Chinese-style stir-fried noodles with springy handmade shrimp wanja made without starch, flavored with tomatoes and oyster sauce

25 minEasyNoodles & bunsik
shrimppasta noodlestomatoesonionshiitake mushrooms
Chinese-styleunique dishnoodle dish

Aha Bujang's Seop Haejangguk

A refreshing and spicy hangover soup made by boiling large mussels (seop) with radish and cheongyang chili pepper.

25 minEasySoups & stews
musselsradishgarlic chiveslarge green onioncheongyang chili pepper
soup dishhangover cureclean taste

Aha Bujang's Toowoomba Jjamppong

A one-pan cream jjamppong with a rich, savory depth from chicken powder and cheese in a milk and heavy cream base

15 minEasyNoodles & bunsik
spaghettionionfrozen shrimpsquidminced garlic
creamyChinese-styleone-pan dish

Aha Bujang's Pork Intestine Hot Pot

A spicy stir-fried pork intestine hot pot deepened with beef bone broth and doenjang for a rich, savory finish

20 minEasySoups & stews
pork intestinesbeef bone extractonionlarge green onionperilla leaves
soup dishmeat dishsoju snack
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