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YOOXICMAN's Hearty Beef Wellington
A hearty and spectacular Beef Wellington crafted with care, from prepping the beef tenderloin to making the mushroom duxelles and pastry dough.
Beef tenderloinOnionGarlicButton mushroomsShiitake mushrooms
Gourmet dishHome party dishOven dish
This Man's Cook Gochujang Tuna Kimchi Jjigae
Using whole gochujang tuna instead of pork to create a rich, savory flavor, and enhancing the aroma of fermented kimchi with perilla oil and onions—this is a fail-proof kimchi stew.
fermented kimchitofuoniongreen onionchili pepper
rice thiefspicycamping recipe
This Man's Cook Chinese-Style Jajang Ramen
A rich-flavored jajang ramen inspired by Chinese restaurant jajang, made without discarding the cooking water—enhanced with onion, soy sauce, and oyster sauce.
jajang ramenonionVienna sausagesoy sauceoyster sauce
super simpleunique ramenChinese-style
This Man's Cook's Gochujang Oil Tip Ramen
Cooking the noodles only 80% done and removing them separately to preserve their chewy texture, then simmering a clean and refreshing vegetable and egg broth with homemade gochujang oil for a premium ramen experience.
ramengreen onioneggonioncarrot
life-changing ramenhangover remedychewy noodles
This Man's Cook Braised Short Ribs
A premium holiday dish featuring tender, odor-free short ribs braised in a rich, savory soy sauce marinade, served with sweet potatoes and vegetables for both visual appeal and flavor.
short ribscarrotsweet potatodried shiitake mushroomsgreen onion
holiday foodentertaining guestsmeat dish
This Man's Cook Baechu Doenjang Guk
A savory and refreshing cabbage doenjang soup simmered with dried anchovies and rice washing water broth, featuring the sweet taste of cabbage and crisp soybean sprouts.
cabbagesoybean sproutsgreen oniongreen chili pepperred chili pepper
hangover souphomestyle cookingrich umami flavor
This Man's Cook Spicy Soup Rice Cake
Using udon powder soup to create a deep, savory flavor, and sautéing gochujang in oil to eliminate heaviness—this ultra-simple spicy soup rice cake recipe.
rice cake for ddukbokkigreen onionfish cakeperilla leavesudon noodle strips
super easyspicy-sweetlate-night snack
This Man's Cook Pa Kimchi Kimchi Jjigae
A kimchi stew that maximizes refreshing, sweet-savory umami by using fully fermented pa kimchi on a base of stir-fried fresh kimchi and pork
kimchiporkgreen chili pepperslarge green onionstofu
rice killerdeep flavorfridge cleanout
This Man's Cook Deyayaki Chicken Skewers
Grilled chicken thigh meat with a chewy texture until golden brown, repeatedly brushed with homemade teriyaki sauce to enhance shine and smoky flavor
chicken thigh meatsoy saucemirinclear rice winecorn syrup
late-night snackhomemade saucehome party dish
Baek Jong-won Electric Rice Cooker Nureongji Baeksuk
A baeksuk that cooks chicken and glutinous rice nureongji in one go using the electric pressure cooker's nureongji or steaming function.
chickenglutinous ricewhole garlicgreen oniononion
ultra simplehearty mealelectric rice cooker
Kim Dae-seok's Old-fashioned Tteokbokki
A rice tteokbokki that perfectly recreates the nostalgic taste of school-front snack shops from childhood, featuring rich umami from dried anchovy stock and a hint of traditional seasoning.
rice tteokdried anchoviesgreen oniongreen chili peppersfish cake
nostalgic flavorkid-friendly snackstreet food
Kim Dae-seok's Kimchi
A delicious, refreshing kimchi with a deep flavor made by soaking scallions in dried shrimp sauce and anchovy sauce, then mixing in finely grated onion for a crisp, cool taste.
radishNew Sugarscallionanchovy sauceonion
kimjangrice companionramen shop kimchi