Yoon Yi-ryeon's Spam and Tofu Braise
A super-simple side dish where salty Spam and nutty tofu are simmered in a spicy gochugaru seasoning, making you finish a whole bowl of rice in no time.
Ingredients needed 2 servings
Recipe
Cooking tips
- Using only gochugaru instead of gochujang keeps the flavor clean and prevents it from becoming muddy.
- Slice the Spam thinner than the tofu so its juices infuse the broth well.
- You can substitute the onion with enoki mushrooms or sour kimchi.
Recommended for
- Those looking for a quick side dish with simple ingredients.
- Those wanting to try a different braised dish using Spam and tofu.
- Those who enjoy a clean, spicy flavor without gochujang.
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