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Ttukdak Hyung's All-Purpose Chili Oil

A spicy, nutty, and garlicky Korean-style all-purpose chili oil that goes perfectly with bibimbap, stir-fried noodles, ramen, and more.

15 minVery easySauces & basics
green onionpeanutsgarlicgingergochugaru
all-purpose seasoningsuper easysolo cooking

Ttukdak Hyung's Restaurant-Style Kimchi Jjageuli

A rice thief stew made by simmering sour kimchi, pork, and potatoes with a restaurant's secret kimchi seasoning that has been aged for a day, producing a richly flavorful and slightly thickened broth.

25 minEasySoups & stews
Sour kimchiPorkPotatoTofuOnion
brothy dishrice-friendlyspicy

Seungwoo Dad's 5-Minute Fish Cake Soup with Thin Noodles

A hearty fish cake soup with deep flavor made quickly using chicken stock or store-bought broth, served with a savory scallion-soy sauce and thin noodles

15 minEasySoups & stews
fish cakesoy saucechicken stockpaddy straw mushroomsorrel
soup dishlate-night snackstreet food stall

Baek Jong-won's Mixed Pork Steamed Dish

A generous, guest-ready dish featuring assorted leftover vegetables from the fridge, sliced and layered, topped with thin pork slices and steamed to perfection. Served with a tangy-sweet garlic soy sauce for dipping.

20 minEasyMeat & mains
porkbean sproutsonionshiitake mushroomsweet potato
easyfridge-clearinghealthy diet

Seungwoo Dad's Homemade Buldak Udon

Crispy on the outside, juicy on the inside grilled chicken thighs coated with a fiery, intense homemade buldak sauce, creating an irresistibly addictive spicy stir-fried udon.

20 minNormalNoodles & bunsik
udon noodleschicken thighsoniongreen oniongochugaru
spicylate-night snackstress relief

Seungwoo Dad's Chicken Thigh Steamed Chicken Rice Bowl

A nutritious rice bowl inspired by Andong steamed chicken, featuring crispy roasted chicken thighs, sweet and savory soy-based steamed chicken sauce, and chewy glass noodles—all in one satisfying meal.

25 minEasyRice bowls
chicken thighoniongarlicglass noodlesgreen onion
sweet and saltyone-bowl mealhomemade meal

Seungwoo Dad's Tonkatsu Donburi

A simple and quick tonkatsu bowl using store-bought processed tonkatsu, crispy fried and topped with a moist, savory egg vegetable sauce made with chicken stock and oyster sauce.

15 minVery easyRice bowls
tonkatsuoniongarlicenoki mushroomegg
sweet and saltyone-bowl mealvalue-for-money

Seungwoo Dad's Old-Fashioned Tteokbokki

A street cart-style tteokbokki that recreates the thick, gooey texture of bunsik restaurants by mixing flour into the sauce and maximizing umami with seasonings.

15 minEasyNoodles & bunsik
rice cakesgreen onionsfish cakesgochugaru (Korean red pepper flakes)flour
Thick SauceNostalgic FlavorStreet Cart Style

Baek Jong-won's Perilla Seed Kalguksu

A simple and refreshing golbangi-mujim made without gochujang, using only basic pantry ingredients—sugar, vinegar, red pepper powder, seasoned garlic, and salt—with added dried anchovy strips for a clean, crisp flavor.

15 minVery easyside dish
canned golbangidried anchovy stripsgreen onion slicesred pepper powdervinegar
easyside dishlate-night snack

Ttukdak Hyung's Microwave Rabokki

A super speedy spicy rabokki that comes together in just 8 minutes using only a deep microwave-safe bowl and a microwave, no stove needed.

10 minVery easyNoodles & bunsik
RamyeonTteokguk tteok (rice cake slices)Eomuk (fish cake)CabbageGreen onion
Super simpleLate-night snackKorean street food

Ttukdak Hyung's Rice Cooker Kimchi Fried Rice

A military-style kimchi fried rice made by putting raw rice, chopped kimchi, Spam, and seasonings into a rice cooker and cooking it all together, resulting in moist and deeply savory flavors.

40 minVery easyRice bowls
ricekimchiSpamgreen oniononion
super simplerice thiefnostalgic flavor

Ttukdak Hyung's Army-Style Ham Sausage Jjigae

A rice thief stew that maximizes savory flavor by thinly slicing ham and sausages and pan-frying them until golden brown in oil, then adding bean sprouts for a refreshing taste.

30 minEasySoups & stews
PorkHamSausageKimchiGochugaru (red pepper flakes)
Rice thiefSoul food soupCamping food
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