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Jang Ho-jun's Chicken Breast Cold Salad
A refreshing summer nourishing cold dish that combines leftover chicken breast with a nutty, spicy and sour sesame paste sauce and crunchy vegetables.
chicken breastmung bean sproutscucumbercherry tomatoesgreen onion
nourishing dishsummer recipelight flavor
Jang Ho-jun's Tongyeong-style Oyster Tteokguk
Tongyeong-style oyster tteokguk made by stir-frying oysters in sesame oil to bring out deep, rich ocean flavor.
oysterstteokguk tteokegggreen onionJoseon soy sauce
Soup DishSeasonalHoliday Food
Jang Ho-jun Scallion Basil Pesto Tomato Salad
A fragrant appetizer with a unique twist on traditional basil pesto by adding scallions, served with tomatoes.
Green onionBasilMinced garlicParmesan cheeseRoasted pine nuts
Home partyUnique dishFresh taste
Oh Se-deuk's Steak Sotbap
A luxurious sotbap with savory steak and smooth hollandaise sauce, made using a multi-grill or pot
beef chuckricescalliononionvegetable broth
One-Bowl DishHome PartyGourmet Cooking
Oh Se-deuk's Tofu Bulgogi
A one-dish meal featuring golden, savory pan-fried tofu generously topped with sweet and salty bulgogi stir-fried vegetables.
TofuBeef bulgogiChivesPerilla leavesGreen onion
Meat dishCrispy outside, moist insideGuest-worthy
Oh Se-deuk's Cantonese-style Ureok Jjim
A white fish steamed dish that brings out a luxurious Chinese restaurant-style flavor by pouring hot cooking oil over shredded green onions.
RockfishGreen onionGingerSoy sauceCooking wine
Super easyGourmet dishChinese-style
Hwang Jin-sun's Undu-myeon
A Chinese-style noodle dish with a clear, mild broth made by stir-frying minced pork and stem beans (undu), gently soothing the stomach.
noodlesundu (stem beans)porkgreen oniongarlic
noodle dishsoup dishhangover cure
Hwang Jin-sun Chogyepyeon
A Chinese-style chicken dish where chicken breast is blanched in water instead of oil, resulting in an exceptionally tender texture without any dryness.
Chicken breastCucumberCarrotWood ear mushroomGreen onion
NutritiousHealthyChinese-style
Hwang Jin-sun's Chinese Chili Oil
A homemade Chinese chili oil that maximizes flavor by infusing star anise and Sichuan pepper into oil at the perfect temperature, preventing chili powder from burning.
Coarse chili powderVegetable oilGreen onionGingerCelery
All-purpose sauceChinese cuisineHomemade oil
Raymon Kim's Bulnack Jeongol
A spicy and refreshing jeongol simmered in just 15 minutes with squid and bulgogi beef
beef (top sirloin for bulgogi)squidoniongreen onionwood ear mushroom
jeongolbulgogisquid
Raymon Kim's Aromatic Hoeng-yeong Duck Leg Roast
This dish features duck legs marinated with hoeng-yeong powder, then slowly roasted in the oven with duck fat, wine, and vegetables for a fragrant and tender result.
duck leghoeng-yeong powdercarrotoniongarlic
meat dishChinese-inspireddinner party
This Man's Cook Beef Short Ribs Steamed
A low-fat, juicy, and clean-tasting beef short ribs steamed without water using only onions and green onions for natural moisture
beef short ribsoniongreen onionchivesbone broth
guest hostingclean savory tastehearty meal