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Ttukdak Hyung's Spicy Peanut Sauce

A versatile cheat-sheet sauce that maximizes nuttiness and spiciness by blending peanut butter and spicy chicken sauce with chili oil made in the microwave.

5 minVery easySauces & basics
Gochugaru (Korean chili flakes)Peanut butterSpicy chicken sauceVinegarSoy sauce
Super simpleAll-purpose sauceLate-night snack

Ttukdak Hyung's Jongno-style Garlic Dakbokkeumtang

A clear and spicy dakbokkeumtang loaded with minced garlic, simmered in the style of a famous Jongno restaurant.

30 minNormalSoups & stews
chickenpotatoonionlarge green onioncheongyang chili pepper
soup dishrice thiefrestaurant recreation

Ttukdak Hyung's Silbi Kimchi

A reinterpretation of Daejeon's famous spicy Silbi Kimchi, enhanced with yogurt and Miweon for umami, so it can be enjoyed at home.

12 hr 30 minNormalside dish
cabbagegarlicgingersaeujeotgochugaru
spicyHomemade Kimchiunique dish

Seungwoo Dad's Rice Thief Tuna Ssamjang

A versatile tuna ssamjang made by stir-frying ssamjang and tuna in scallion and onion oil, savory and slightly spicy.

15 minEasySauces & basics
Green onionsOnionCooking oilSsamjangSugar
rice-friendlyall-purpose saucefridge clean-out

Seungwoo Dad's Spicy Fish Cake Kimbap

Thinly sliced fish cake stir-fried with soy sauce and gochugaru until moist, packed into a kimbap roll for a sweet, salty, and spicy fish cake bomb.

15 minEasyRice bowls
gim for kimbapinstant ricesquare fish cakegochugarusoy sauce
spicyaddictiveStreet food

Seungwoo Dad's Oil Tteok-bokki

Rice cakes marinated in seasoning are gently stir-fried over medium-low heat in crispy bacon fat to prevent burning, bringing out the umami in this oil-based tteok-bokki.

15 minNormalNoodles & bunsik
tteokgreen onionbaconsugarsesame oil
unique dishcrispy outside, moist insidebeer snack

Ttukdak Hyung's Rose Mala Tangmyeon

A trendy rose mala tangmyeon that combines cost-effectiveness and flavor by using large-capacity sil dangmyeon with mala sauce, milk, and cheese.

10 minVery easyNoodles & bunsik
sil dangmyeononionbaconsausagemilk
super easylate-night snackunique dish

Ttukdak Hyung's Yukgaejang Tteok Mandu-guk

An ultra-simple yukgaejang-style tteok mandu-guk made by stir-frying beef brisket until crispy, then using the savory oil to flavor with scallions and gochugaru for a spicy and hearty broth.

15 minEasySoups & stews
beef brisketgingerscallionsgochugarugarlic
super easyspicy brothhangover relief

Ttukdak Hyung's Gyeongsangdo-style Spicy Beef Radish Soup

A spicy radish soup made by stir-frying beef and radish in sesame oil and gochugaru to create chili oil, then adding bean sprouts for a refreshing finish.

30 minNormalSoups & stews
radishbeefgreen onionbean sproutscheongyang chili pepper
spicy brothbrothy dishone-bowl meal

Striker Chef Apple Chili Jam Pork Belly

Crisply fried pork belly served with a sweet, spicy, and crunchy apple chili jam.

30 minNormalMeat & mains
whole pork bellyapplered peppergreen chiliginger
wine snackunique dishfor guests

Striker Chef's Spicy Beef Short Rib Braise

A premium spicy beef short rib braise, where the ribs are first seared in oil to lock in flavor, then gently simmered in a special broth infused with cheongyang chili peppers until tender.

2 hr 30 minHardMeat & mains
beef short ribsscallion rootscheongyang chili pepperswhole garlic clovesscallions
home partyfor guestsrefined dish

Okjubu's Lard-Infused Kimchi Jjigae

A restaurant-style kimchi jjigae with a deep, rich broth achieved by stir-frying kimchi in savory pork lard.

30 minEasySoups & stews
kimchilardgochugarusugarvinegar
restaurant-stylesoup dishrice thief
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