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Ttukdak Hyung's Homemade Stir-fried Kimchi Sausage

A unique homemade sausage made by mixing spicy and tangy stir-fried kimchi into ground pork paste, then slow-baked in the oven at a low temperature.

1 hr 30 minHarddrinking snack
PorkGarlicSaltPepperKimchi
unique dishhomemadeDrinking snack

Chinese Cuisine Witch's Hyangra Galbi

A spicy and crispy rib dish made by marinating pork ribs, frying them, and then stir-frying with aromatic vegetables and hyangchwi peppers.

4 hrNormalMeat & mains
Pork ribsFlourEggCooking oilGreen onion
EntertainingSpicyHome Party

Yeo Kyung-ok's Beef Brisket Bok Choy Stir-Fry

A dish where fatty beef and watery vegetables are briefly blanched in boiling water to reduce greasiness and excess moisture, then stir-fried with a spicy, savory oyster sauce.

15 minEasyMeat & mains
beef brisketbok choybeech mushroomsgarlicgochugaru
very simpledrinking snackChinese-style
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