Chinese Cuisine Witch's Geotjeori All-Purpose Sauce

A simple all-purpose sauce for geotjeori made by mixing soy sauce, vinegar, sugar, and gochugaru in a 1:1:1:1 ratio.

Ingredients needed 1 servings

Recipe

Cooking tips

  • Adjust the amounts of sugar, soy sauce, vinegar, and gochugaru to suit your taste for sweetness, saltiness, sourness, and spiciness.
  • Add sesame oil and sesame seeds just before tossing to better preserve their nutty aroma.
  • Gochugaru will absorb moisture over time, thickening the sauce and deepening the flavor.

Recommended for

  • People looking for a simple geotjeori seasoning.
  • People who prefer an all-purpose sauce with guaranteed ratios.

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