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5,259 recipes found.

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Jang Ho-jun's Braised Mackerel

Tongyeong-style braised mackerel that combines grilled mackerel with sweet radish, seasoned with a clean and refreshing sauce for a deep flavor without any fishy smell.

30 minEasyMeat & mains
MackerelRadishAnchovy stock packGreen onionOnion
Rice thiefHome-cookedSpicy and refreshing

Jang Ho-jun's Mulhoe

A superb mulhoe that uses rich anchovy broth and ground pear drink to achieve a tangy-sweet yet robust umami flavor.

30 minNormaldrinking snack
sea breamsquidlettucesemogasarionion
summer delicacybrothy dishrefreshing flavor

Oh Se-deuk's Garlic Potato Cream Pasta

A unique cream pasta featuring a smooth, rich sauce made by blending butter-sautéed potatoes and whole garlic, served with pork belly and shrimp.

25 minNormalNoodles & bunsik
pastapotatogarlicbuttermilk
noodle dishcreamyrefrigerator clean-out

Hwang Jin-sun's Twigim Bokkeum-myeon

A unique Chinese-style stir-fried noodle dish where deep-fried fresh noodles are braised in a jjamppong broth with various seafood and vegetables until the sauce is deeply absorbed.

25 minNormalNoodles & bunsik
fresh noodlesporkshrimpsquidwhelk
Noodle DishUnique DishChinese-style

Hwang Jin-sun Changyingtou

A Taiwanese-style rice thief stir-fry where crisp garlic scapes and savory ground pork absorb the deep flavor of douchi sauce.

15 minEasyside dish
PorkGarlic scapesGarlicGingerChili pepper
Chinese-styleRice thiefSuper simple

IronBagMan's Hoigwa-yuk

A Chinese-style spicy stir-fried pork that maximizes a crispy-outside, moist-inside texture by dipping deep-fried pork belly in ice water.

25 minNormalMeat & mains
pork bellyhwangdujangchunjangnapa cabbageshiitake mushroom
Meat DishChinese-styleCrunchy Outside, Moist Inside

IronBagMan's Jeongabok

A top-class Chinese dish filled with fresh and precious seafood and wild pine mushrooms, wishing happiness for the whole family

35 minHardMeat & mains
squidoctopuswebfoot octopusabalonewhelk
gourmet cuisineseafoodentertaining

Fabri's Buckwheat Noodle Pizzoccheri

A warm winter delicacy from the mountainous regions of northern Italy, this traditional buckwheat noodle dish combines Korean buckwheat noodles, cabbage, and potatoes with cheese and a nutty brown butter sauce.

25 minNormalNoodles & bunsik
Buckwheat noodlesPotatoNapa cabbageString cheeseButter
Winter foodLocal flavorsUnique dish

Fabri's Beef Japchae

Italian chef Fabri presents a traditional Korean-style japchae packed with beef and a variety of vegetables.

45 minNormalMeat & mains
glass noodlesbeefspinachonionbell pepper
Holiday FoodParty DishSoup Dish

Fabri's Garussal Alla Norma Pasta

A gluten-free pasta featuring chewy fresh noodles made from Garussal (rice flour) instead of wheat, served with fried eggplant and tomato sauce.

1 hrHardNoodles & bunsik
Garussalolive oileggplantcherry tomatoesonion
Gluten-freeUnique dishHome party

Fabri Bagna Cauda

A unique, warm Italian dip sauce made by gently simmering garlic, anchovies, and olive oil.

30 minEasySauces & basics
garlicmilkanchoviesextra virgin olive oilcabbage
exotic dishhome partywine pairing

Fabri Butter Chicken Curry

A texture-twist curry that pairs creamy butter chicken curry with crispy tutbap (puffed rice) topping stir-fried with nuts and dried fruit.

30 minNormalMeat & mains
chicken breastcurry powderbutterplain yogurtcarrot
butter chicken curryunique currytutbap dish
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