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Ttukdak Hyung's Yellow Croaker Jook
Sautéing yellow croaker flakes and radish in sesame oil to develop deep flavor, then simmering with mung bean sprouts and tofu for a refreshing, spicy broth.
yellow croaker flakesradishsesame oildried anchovy sauceflower salt
soup dishspicy tastehangover remedy
Ttukdak Hyung's Beef and Egg Jangjorim
A savory beef and egg jangjorim made by simmering stir-fried beef and boiled eggs in a soy sauce-based marinade, with green chili for a spicy kick.
eggsbeefsoy saucebeef dashigarlic
side dishrice companionguest welcome
Ttukdak Hyung's Aglio Olio Sauce
Aglio olio sauce made by gently frying garlic in olive oil to enhance flavor
olive oilgarlicchicken stockcrushed pepperparsley powder
versatile saucehomemadevalue for money
Ttukdak Hyung's Su-yeot Sam-hap
A hearty dish featuring chewy samgyeopsal su-yeot, crisp stir-fried kimchi, and soft hand-made tofu tossed in gochujang seasoning.
samgyeopsalfresh kimchigochujangtuna saucered pepper powder
drink pairinghome partysoju pairing
Ttukdak Hyung's Jajang Egg Stew
A hearty side dish made by simmering boiled eggs, pork, cabbage, and onions in jajang powder and soy sauce, perfect for a satisfying rice meal.
eggscabbageonionpotatoground pork
noodle dishsuper simpleone-bowl meal
Ttukdak Hyung's Kombu Bulgogi
A spicy, tangy bulgogi made with pork belly, kombu, and radish, simmered in a fiery chili sauce for a bold, refreshing bite.
radisholigodextrinred pepper powderanchovy saucegarlic
drink snackhome partysoju snack
Ttukdak Hyung's Sundae Guk
A rich and savory sundae soup made by simmering pork head meat and native sundae in a deeply brewed pork bone broth.
pork bonesspare ribswhole peppercornspork bone brothpork bone gomtang
soupmeat dishhome cooking
Ttukdak Hyung's Clam Kalguksu
A generous and savory clam kalguksu made by boiling clams, potatoes, and carrots in a rich broth after soaking the clams in cool water.
clamsdried anchovy dashishellfish dashianchovy saucegarlic
noodle dishsuper simpleone-bowl meal
Ttukdak Hyung's Gopchang Sundubu-jjigae
A spicy, rich stew made by simmering soft sundubu, chewy beef small intestine, and zucchini in a fiery chili seasoning.
beef small intestinelarge green oniongochugarubeef dashidaanchovy dashida
soup dishspicy flavormeat dish
Ttukdak Hyung's Egg Yutgaejang
Sautéed green onions and dried shiitake mushrooms are added to beef bone broth with spicy seasoning, glass noodles, and beaten eggs for a tangy and hearty egg yutgaejang.
green oniondried shiitake mushroombeef bone brothfine red chili powdersoy sauce
soup dishspicy flavormeat dish
Ttukdak Hyung's Doenjang Jjigae
A spicy and deep-flavored doenjang jjigae made by simmering vegetables like zucchini, shiitake mushrooms, and enoki mushrooms in a savory doenjang seasoning.
doenjangssamjanggochujangzucchinionion
soup dishesspicy flavorhome cooking
Ttukdak Hyung's Zucchini Stew
A zucchini stew simmered with carrots and green chili peppers in spicy gochugaru seasoning, delivering a refreshing and tangy broth.
Green onionGarlicGingerCarrotOnion
Broth dishSpicy flavorHomemade meal