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Seungwoo Dad's Tuna Pasta
An ultra-simple oil pasta that infuses olive oil with the rich aroma of garlic and green onion, then adds a whole can of savory tuna for deep flavor.
pastacanned tunagarlicgreen onioncrushed red pepper
super easySolo cookingDrinking snack
Seungwoo Dad's Southeast Asian Style Pork Rice Bowl
Recreate the authentic flavor of Southeast Asian Pad Kaprao Moo Sap at home using just fish sauce and basic vegetables for an exotic ground pork rice bowl.
minced porkonionpeppergarlicgreen onion
one-bowl mealfusion dishrice-friendly
Ttukdak Hyung's Samgyeopsal Gimbap
A visually stunning gimbap made with rice seasoned with homemade meljeot sauce, wrapped around aged kimchi and seasoned chives, then encased in thinly sliced pork belly and pan-fried until golden.
whole anchovy jeotonioncheongyang chili peppergarlicgochugaru
late-night snackall-purpose saucenoodle dish
Ttukdak Hyung's Eomuk-dori-tang
A unique spicy braised chicken with store-bought skewered Korean fish cake (eomuk) and broth, creating a refreshingly savory stew.
chicken thighcarrotpotatoskewered Korean fish cake (eomuk)onion
camping dishpojangmacha vibesspicy flavor
Ttukdak Hyung's Pork Doenjang Jeongol
A deep and hearty doenjang jeongol made by simmering pork and radish to create a rich broth, then adding cheonggukjang and meju powder for an authentic countryside-style flavor.
porkradishsojunapa cabbageoyster mushrooms
home mealbrothy dishrice-friendly
Ttukdak Hyung's Buta no Shogayaki
A Japanese-style ginger pork where a thin starch coating locks in tender juices, filled with a special soy sauce seasoning and pungent ginger flavor.
porkstarch powderblack peppercooking oilginger
sweet and savoryunique dishmeat dish
Ttukdak Hyung's Cheese Baked Scallops
Steamed scallops without fishy smell topped with sweet corn, chogochujang mayonnaise sauce, and plenty of mozzarella cheese, then baked in the oven.
Red scallopsSojuSweet cornTomato sauceChogochujang
Home partyCamping dishSeafood dish
Ttukdak Hyung's Saeu-tang
A spicy saeu-tang made by boiling leftover shrimp and shrimp heads with vegetables, flavored with anchovy sauce and doenjang for a savory and refreshing broth.
shrimpradishonionbean sproutstofu
broth dishlate-night snackhangover cure
Baek Jong-won's Aglio e Olio Tteokbokki
A unique oil-based tteokbokki, fragrant with plenty of sliced and minced garlic in olive oil, and enriched with the savory flavor of dried shrimp, all stir-fried over low heat until nutty and delicious.
Tteokbokki rice cakesGarlicOlive oilDried shrimpScallions
Super simpleSavoryUnique dish
Baek Jong-won's Dried Pollack and Seaweed Soup
A hangover soup made with dried pollack, softened by soaking, and seaweed, seasoned with fish sauce for umami, then simmered until deeply flavorful and refreshing.
SeaweedDried pollack stripsSesame oilGarlicSoup soy sauce
super easyhome mealbrothy dish
Baek Jong-won's Myeongran Cream Pasta
A super simple myeongran cream pasta that harmonizes the savory aroma of garlic and onion with the salty, umami flavor of myeongran (pollock roe) and the creaminess of fresh cream.
Myeongran (salted pollock roe)Pasta noodlesFresh creamGarlicOnion
super easyumaminoodle dish
Lim Sung-geun's Universal Seasoning Sauce with Chives
Press the chive roots with the back of a knife to maximize their aroma, then lightly toss with vinegar and universal seasoning sauce for a refreshing spring side dish that stimulates the appetite.
chivesgreen chili peppersvinegarsesame seedspickled ginger
spring greenstangy spicyappetite-stimulating side dish