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98 recipes found.
Maeil Matna's Yu Xiang Eggplant
Crispy fried eggplant coated in batter, served with a spicy-sweet doubanjiang sauce
Ttukdak Hyung's Chadolbagi Yukjeon
Thin, savory chadolbagi coated in egg batter with beef seasoning, quickly pan-fried to golden perfection, paired with a tangy and sweet seasoned chamnamul salad.
Maeil Matna Cheese Corn Jeon
A savory and sweet cheese corn jeon made by pan-frying canned corn with mozzarella cheese, frying mix, and milk until golden brown.
Seungwoo Dad's Super Simple Shrimp Wonton Noodles
A unique wonton noodle soup made by dropping store-bought dumpling wrappers and shrimp dumpling mixture directly into chicken stock, ready in just 5 minutes.
Solo Cooking God's Corn Fritters
A special snack and side dish made by coating canned corn with frying mix, frying until crispy, and serving with a sweet and savory homemade mayo sauce.
Ttukdak Hyung's Honey Combo Homemade
Chicken drumettes, wings, and legs are marinated with curry and cinnamon, fried until crispy, and coated with a sweet honey soy sauce to complete this Honey Combo Homemade.
Kim Dae-seok's Mugwort Potato Jeon
A special mugwort potato pancake made with fresh starch sediment from grated potatoes without adding any water, mixed with chopped mugwort, pan-fried to be crispy on the outside and chewy inside.
Ttukdak Hyung's Katsu Sando
A katsu sando made by deep-frying pork loin until crispy and sandwiching it with crunchy cabbage salad in bread.
Aha Bujang's Crispy Seafood Minari Jeon
A seafood minari jeon that stays crispy even after cooling, thanks to a stiff batter with minimal moisture and a dry frying mix coating.
Kim Jin-soon's Mackerel Curry Grill
Mix curry powder and frying mix in a 1:1 ratio, coat the mackerel, then grill skin-side down for 10 minutes and flesh-side for 3 minutes over medium-low heat to make mackerel grill without any fishy smell.
Aha Bujang's Seasoned French Fries
Fast-food style French fries made by removing starch, coating with frying mix, double-frying, and tossing with seasoning powder
Yoon Yi-ryeon's Mini Skewered Pancakes
Mini skewered pancakes made easily by binding julienned ingredients with starch and egg wash instead of skewering them on toothpicks, then pan-frying until golden.