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2,563 recipes found.

A hangover remedy ramen that maximizes the refreshing and rich flavors of broth by adding yellow croaker flakes and bean sprouts

A premium fried dish inspired by Japanese specialty restaurants, using leftover grouper sashimi and kimbap strips, combined with a smooth white cream sauce and deep-fried to a crisp exterior and moist interior.

An elegant brunch-style French toast with a smooth crème anglaise sauce, caramelized on the surface with sugar for a crisp texture, finished with a hint of salt for a perfect sweet-savory balance.

Tender ground beef coated in a special soy sauce seasoning and starch, then fried crispy Japanese-style meat fry

A premium sandwich featuring thick, juicy menchi katsu, a rich sauce, and fragrant arugula in perfect harmony.

A high-end stir-fry that brings together the crisp texture of kailan, a special vegetable, and the tenderness of beef tenderloin, enhanced through traditional Chinese meat tenderizing.

A super simple Chinese-style stir-fry that harmonizes the spicy and chewy texture of dried chili peppers with tender beef.

A unique steak fried at 190°C in high-temperature oil infused with butter aroma, crispy on the outside and moist inside, served with a herb sauce reinterpreted with Korean ingredients.

A signature Chinese dish featuring plump, crispy-fried medium-sized shrimp tossed in a spicy-sweet chili sauce made with doubanjiang.

A clear broth-based egg braised dish with a clean, deep flavor, enhanced by fragrant mugwort and crisp green onions.

A creamy green potage sauce made from roasted wild asparagus and peas, served with pappardelle pasta

A hearty soul food dish featuring crispy beef cutlet topped with rich tomato sauce, ham, and cheese, baked to perfection