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535 recipes found.
Kim Milan's Chocolate Tart
A premium Joël Robuchon-style tart with a crisp cocoa tart shell filled with a moist, tender chocolate filling enriched with egg
Seonkyoung Longest Yuzu Sake Chocolate Truffles
Handmade chocolate truffles elevated with bright yuzu juice and a subtle sake aroma for a luxurious treat.
Kim Ho-yoon's Kkwarigochu Mac and Cheese
A Korean-style mac and cheese that adds the spicy kick of kkwarigochu and jalapeño to the richness of cheddar cheese and heavy cream.
Kim Ho-yoon's Oyster Spinach Cream Pasta
A rich cream pasta made in one pan with winter seasonal oysters, spinach, and risoni pasta.
Ttukdak Hyung's Dubai Chocolate Ice Cream
A luxurious Dubai chocolate ice cream made by mixing crispy fried kadaif and pistachio spread into Häagen-Dazs vanilla ice cream, freezing it, and serving with dark chocolate and almonds.
Jung Ho-gyun's Cream Pasta with Store-Bought Sauce
A cream pasta that deepens flavor by simmering store-bought sauce with sautéed bacon, vegetables, and fresh cream over gentle heat
Lee Jae-hoon's Lobster Gratin
A luxurious gratin featuring rich fresh cream, sautéed mushrooms, and lobster meat topped with mozzarella cheese for a creamy and tender dish.
Ttukdak Hyung's Microwave Cream Pasta
A quick and spicy cream pasta made by microwaving pasta, onion, bacon, and green chili with milk and heavy cream.
Ttukdak Hyung's Front Leg Steak
Front leg steak served with a spicy and savory sauce made by grilling the meat and adding butter and green chili peppers.
Ttukdak Hyung's Hairtail Gut Jeot Cream Pasta
A spicy cream pasta featuring boneless hairtail, zucchini, and oyster mushrooms in a rich cream sauce, enhanced with hairtail gut jeot and crushed pepper.
Maeil Matna Matcha Tiramisu
A fragrant matcha tiramisu made by layering egg yolks cooked over a hot water bath, mascarpone, whipped cream, and matcha liquid without an oven.
Maeil Matna Pakery Mashed Potato
A unique finger food made by filling crispy fried pakery pasta tubes with creamy mashed potato