Main ingredients 🥩
PastaOnionCheongyang chiliBaconMilkHeavy creamChicken stockGarlic
Ttukdak Hyung's Microwave Cream Pasta
A microwave cream pasta dish with pasta, bacon, and heavy cream, cooked conveniently in the microwave for a spicy finish.
🙋 Recommended for
- ⭐ Those who want to make pasta and snack dishes like microwave cream pasta properly at home.
- ⭐ Those who enjoy the combination of pasta and bacon.
- ⭐ Those who want to manage noodle cooking and seasoning balance for great flavor.
Ingredients needed 🛒2 servings
- Pasta: 150g
- Onion: 90g
- Cheongyang chili: 5g
- Bacon: 70g
- Milk: 200g
- Heavy cream: 200g
- Water: 100g
- Chicken stock: 1 tablespoon
- Minced garlic: 0.5 tablespoon
- Parsley
Recipe 🍳
- In a microwave-safe bowl, add the pasta and ingredients. Add 150g of pasta. Add 90g of sliced onion. Add 70g of roughly chopped bacon. Add 5g of chopped cheongyang chili. Add 200ml of milk. Add 200ml of heavy cream. Add 150ml of water. Add 1 tablespoon of chicken stock. Add 0.5 tablespoon of minced garlic. Sprinkle with 0.1 tablespoon of black pepper.
- Microwave for 15 minutes.
- Mix well, transfer to a plate, and sprinkle with parsley. Mix the microwaved pasta well. Transfer to a plate. Sprinkle with parsley.
- Prepare noodles or rice cakes and mix the seasonings.
- Cook the main ingredients, then mix or boil with the noodles.
- Check the consistency and seasoning, then serve immediately.
Cooking tips 💡
- The measurements and steps are based on the blog post. Adjust cooking time slightly depending on the heat and pan size.