All recipes
Filter recipes by category, time, difficulty, source, ingredient, and situation tag.
Cooking time
All times
Difficulty
All difficulties
Search results
1,315 recipes found.
Sort
Lee Yeon-bok's Classic Menbosha
A classic menbosha from a master of Chinese cuisine, with a crispy exterior and chewy interior, served with a tangy and spicy special garlic sauce.
breadshrimpbutteregg whitecornstarch
Chinese-stylehome partyfried dish
Yeo Kyung-rae's Boryong Gaejeon
A Chinese-style bindaetang with tender crab meat, eggs, and fresh vegetables that melt smoothly in the mouth.
eggscrab meatbamboo shootsshiitake mushroomsoyster mushrooms
egg dishcrab meat dishChinese-style pancake
Yeo Kyung-rae's Beijing-Style Stir-Fried Chomyeon
A rich and crispy authentic Beijing-style stir-fried chomyeon where the noodles are fried until golden brown in oil, then paired with seasoned meat and vegetables.
Chinese noodlesporkchickenoniongreen lettuce
unique dishChinese cuisinestir-fried noodles
Striker Chef's Fig Avocado Chicken Ball
A fine-dining style appetizer where tender chicken tenderloin and avocado salad are wrapped in sweet figs.
Chicken tenderloinFigsUmeboshiAged kimchiAvocado
unique dishfine diningDrinking snack
Striker Chef's Tangerine Marmalade Chicken Open Sandwich
A fine-dining open sandwich featuring homemade tangerine marmalade, slow-cooked for a deep flavor, combined with chicken breast and avocado for a refreshing and light taste.
TangerinesPickling spiceSourdough breadOlive oilChicken breast
BrunchFine diningHealthy food
Okjubu's Tomato Shrimp Curry
A luxurious-tasting curry with a refreshing tomato flavor, tender shrimp, and smooth cream
shrimptomatopotatocarrotonion
Tomato dishone-bowl mealhome party
Raymon Kim's Jangjorim Pasta
A simple fusion pasta that transforms leftover jangjorim and its soy sauce broth into a delicious, unique meal by adding butter and chicken stock for rich umami, topped with spicy and crispy seasoned breadcrumbs for texture.
PastaJangjorimGarlicOnionGreen chili pepper
PastaFusion cuisineLeftover food reuse
Chinese Cuisine Witch's Chayote Chicken Breast Cold Dish
A diet cold dish made with fiber-rich chayote and chicken breast, flavored with peanut butter and cider.
chayotechicken breasttomatogreen onionCheongyang chili pepper
summer delicacyhigh proteinno-cook dish
Chinese Cuisine Witch's Chicken Marinade
A Chinese cuisine preparation method where chicken thighs are thoroughly absorbed with soy sauce, starch, egg, and baking soda, then coated with cooking oil.
chicken thighssoy saucestarcheggbaking soda
bulk cookingfreezer storagemake-ahead
Seungwoo Dad's Tapioca Black Vinegar Tangsugi
Chicken thigh seasoned with lamb skewer seasoning, coated in tapioca starch batter and fried, served with a black vinegar, honey, and soy sauce.
chicken thightapioca starcheggchicken stocklamb skewer seasoning
crispy outside, juicy insideunique dishhome party
Yoon Yi-ryeon's Soft Tofu, Egg, and Shrimp Soup
A hearty soup made with soft tofu, eggs, and shrimp. Deep flavor is built with fish sauce and coin broth, and a touch of chicken powder adds savory depth at the end.
soft tofueggsshrimponionlarge green onion
hangover curenourishingquick meal
Hwang Jin-sun's Natural Songi Stir-fry
A high-class Chinese-style dish of lightly blanched and tenderly stir-fried natural songi mushrooms, crisp napa cabbage, and bamboo shoots, infused with a delicate songi aroma.
Natural songi mushroomsNapa cabbageBamboo shootsGingerChicken powder
rice thieflate-night snackChinese-style