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891 recipes found.

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Aha Bujang's Golbaengi Somyeon

A special seasoned golbaengi somyeon with a tangy, sharp kick from prepared mustard and Tabasco, served with a refreshing whelk broth.

30 minEasyNoodles & bunsik
canned golbaengiwhelksomyeoncucumbercabbage
drinking snackrefreshing tastelate-night snack

Aha Bujang's Spicy Kkanpunggi

Chinese-style kkanpunggi made by quickly stir-frying crispy fried chicken thighs with spicy dried chili peppers and a lemon soy sauce over high heat

30 minNormalMeat & mains
chicken thighcheongyang chili pepperdried chili pepperlarge green oniononion
crispy outside, moist insidebeer snackguest-worthy

Aha Bujang's Braised Mackerel with Radish

A restaurant-style braised mackerel with radish, simmered down in a savory-sweet sauce until the radish is tender and the mackerel is infused with deep umami.

30 minEasyMeat & mains
mackerelradishonionlarge green onioncheongyang chili pepper
rice thiefhome-cooked mealguest-worthy

Aha Bujang's Stir-fried webfoot octopus (Jjukkumi Bokkeum)

A professional-style stir-fried webfoot octopus with a spicy, smoky flavor from cheongyang chili peppers and fine gochugaru, featuring a tender, springy texture from light blanching.

20 minEasyMeat & mains
webfoot octopus (jjukkumi)CabbageCheongyang chili pepperGochugaru (Korean chili flakes)Minced garlic
Smoky flavorBar snackSpicy

Aha Bujang's Braised Hairtail (Galchi-jorim)

Braised hairtail with a clean, refreshing broth, where the fishiness is tamed by doenjang and saeujeot, and the radish is cooked first for a deep, savory flavor.

35 minEasyMeat & mains
hairtailradishlarge green oniononioncheongyang chili pepper
rice thiefseasonal dishhome-cooked meal

Solo Cooking God's Cheongyang Tuna Mayo Sichuan Jjapa Bibimmyeon

A unique ramyun dish where Sichuan Jjapagetti and Bibimmyeon are mixed together, then topped with a spicy Cheongyang tuna mayo.

8 minEasyNoodles & bunsik
Sichuan JjapagettiBibimmyeoncanned tunacheongyang chili peppermayonnaise
perfect pairingsuper simplelate-night snack

Seonkyoung Longest's Homemade Tsuyu Summer Somyeon

A refreshing summer delicacy of chilled somyeon noodles served with a homemade tsuyu sauce, infused with deep flavors from flame-charred vegetables, sake, and dashima.

25 minEasyNoodles & bunsik
onionlarge green oniongarlicgingershiitake mushrooms
summer delicacysuper simpleall-purpose sauce

Seonkyoung Longest Spicy Salt and Pepper Shrimp Fry

A Chinese-style drinking snack of large shrimp coated in potato starch and fried until crispy, then tossed with fried garlic, chili peppers, salt, and coarsely ground black pepper.

25 minEasydrinking snack
large shrimppotato starchgarliccheongyang chili pepperred chili pepper
super simplebeer snackhome party

Ttukdak Hyung's Spicy Braised Pork Ribs

Tender boiled pork ribs simmered in a spicy sauce made with blended radish and cheongyang chili peppers, creating a sharp, spicy braised dish.

1 hr 10 minNormalMeat & mains
pork ribsradishonioncheongyang chili peppercheongyang chili pepper seasoning
meat dishhome-cooked mealspicy flavor

Striker Chef's Tuna Gangdoenjang

A rice-thief Tuna Gangdoenjang, simmered until thick with the savory flavor of tuna packed in oil and the texture of vegetables.

15 minEasySoups & stews
Canned tunaZucchiniOnionGreen onionCheongyang chili pepper
Rice thiefSuper simpleAll-purpose sauce

Ttukdak Hyung's Flower Crab Stew

A spicy flower crab stew built on a rich doenjang broth with assorted vegetables and tofu, boiled for exactly 5 minutes to maximize the crab's natural sweetness.

30 minEasySoups & stews
flower crabanchoviesdashimaradishdoenjang
seasonal dishsoup dishhangover cure

Ttukdak Hyung's Duck and Scallop Samhap

A nourishing dish of marinated duck, shiitake mushrooms, and scallops, pan-fried in duck fat and served with a magical seasoning and savory perilla seed gochujang sauce alongside aged kimchi.

20 minEasyMeat & mains
Duck meatMirinGarlicPerilla oilShiitake mushrooms
restorative foodunique dishDrinking snack
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