Main ingredients
thinly sliced beef short plate (woosamgyeop)fresh kalguksu noodlesradishlarge green onioncheongyang chili peppercoarse gochugarusoup soy sauceminced gingerstore-bought beef bone brothminced garlic
Ttukdak Hyung's Chadol Yukgaejang Kalguksu
Chadol yukgaejang kalguksu made by stir-frying thinly sliced beef short plate, radish, and large green onion in a spicy gochugaru seasoning, then simmering in beef bone broth
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Aha Bujang's Yukgaejang Kalguksu
A super-simple yukgaejang kalguksu made in just 5 minutes by combining store-bought retort yukgaejang with anchovy kalguksu ramyun for a rich, spicy kick.
anchovy kalguksu ramyunretort yukgaejangegglarge green onion
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Solo Cooking God's Spicy Beef Kalguksu
A spicy, hearty kalguksu made by boiling instant dried anchovy kalguksu ramen with thick pork belly, aromatic green onion and chili oil, plus crisp soybean sprouts for a bold, satisfying flavor.
dried anchovy kalguksu ramenpork belly slicesgreen onionchili powderanchovy sauce
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