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454 recipes found.

Crispy fried rice noodle nest cups topped with stir-fried beef and vegetables, enjoyed as a one-bite finger food

A Japanese-style steamed egg with a pudding-like texture, using real eggshells as vessels and seasoned with katsuobushi broth and soy sauce.

Clear and spicy wonton noodles with the explosive aroma of freshly made chili oil.

An addictive sweet and savory dessert combining the rich, nutty flavor of milk broth from boiled beef belly with the sweetness of condensed milk and the freshness of raw mango.

A spicy and richly flavored Busan-style red fish cake made with a secret sauce of gochujang and doenjang

A tangy and sweet kimchi japchae that brings coolness all the way to your chest, perfect for hot summer days.

A rich, savory soybean paste stew with pork and crisp radish, delivering a deeply satisfying broth

A healthy and refreshing chives ramen recipe that helps prevent facial swelling the next day

A versatile balanced stew that combines the salty richness of doenjang with the deep, savory umami of cheonggukjang in a golden ratio, delivering a rich, hearty flavor without heaviness.

A luxurious sotbap with savory steak and smooth hollandaise sauce, made using a multi-grill or pot

An Eastern-style pasta featuring fresh, aromatic, and slightly bitter seasonal perilla sprouts enhanced with savory soy sauce and rich butter flavor

A low-fat, juicy, and clean-tasting beef short ribs steamed without water using only onions and green onions for natural moisture