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408 recipes found.

A Gordon Ramsay-style sandwich made with thick-cut top blade steak, sautéed mushrooms and onions, and a special mayo sauce.

Crispy-on-the-outside, moist-on-the-inside menbosha made by generously stuffing minced shrimp between slices of bread and frying at a low temperature with animal fats

A sandwich filled with a fluffy egg mixture enhanced with paprika powder for an exotic flavor, nestled between crispy buttered bread slices.

A rich grilled cheese sandwich with three layers of bread, generously filled with sliced ham and three kinds of cheese, melted in butter for a hearty flavor.

A crispy pancake made by mixing scallions, garlic chives, and seafood into a batter of rice pancake mix and Korean pancake mix, then pan-frying in generous oil.

Oyster cutlet with a crispy fried coating and a moist, juicy interior, made by coating plump oysters in flour and breadcrumbs and frying until golden.

Tender and delicious tomato meatballs made by simmering beef and pork meatballs mixed with vegetables in tomato sauce.

A moist egg toast filled with softly scrambled eggs cooked over low heat with milk and sugar, nestled between buttery bread.

A tender chicken hambak steak made by mincing chicken tenderloin, chicken neck, and chicken knee cartilage, mixing with onion and breadcrumbs, and seasoning with Jin-ganjang, Worcestershire sauce, and ketchup before pan-frying.

Eggplant lightly seasoned with salt and pepper, coated in a crispy batter to maximize the contrast of crunchy exterior and tender interior - a perfect beer snack.

A crispy, crunchy outside and juicy inside delicacy made by wrapping tteokgalbi mixture around king oyster mushrooms, coating with a crispy batter, and deep-frying.

A premium sandwich featuring thick, crispy pork cutlet generously layered with smooth and tangy egg salad