Aha Bujang's Fruit Salad

Cooking tips 💡

• Be sure to use dry breadcrumbs, not fresh, as they effectively absorb the moisture released by the fruit and vegetables.
• You can add preferred ingredients like cherry tomatoes, crab sticks, or ham, and the salad will still stay firm without becoming watery.
• After mixing, let it sit for a moment so the sugar dissolves well into the mayonnaise; the savory flavor will be even better.

Recommended for 🙋

• ⭐Those who have struggled with salads becoming watery after preparation.
• ⭐Those who want to recreate the savory, sweet salad found in Western-style or Japanese restaurants at home.
• ⭐Those who want to easily whip up a side dish using leftover fruit and vegetables from the fridge.