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127 recipes found.
Raymon Kim's Chicken-Fried Beef Steak
A Southern American-style steak made by tenderizing affordable beef brisket, coating it in a spicy and crispy batter, then frying it to perfection.
Sung Si-kyung's Doenjang Noodles
A hearty, savory one-bowl noodle dish featuring tender beef brisket and thin wheat noodles in a rich doenjang stew
Aha Bujang's Homemade Meatball Budae Jjigae
A budae jjigae made with a deep, spicy broth by adding beef meatballs and scallion kimchi to an 8-hour simmered beef brisket stock
Aha Bujang's Beef Broth Mul Naengmyeon
A carefully crafted mul naengmyeon featuring a rich broth made by simmering beef shank and brisket, harmonized with crunchy garnishes.
Seonkyoung Longest's Chadol Doenjang Jjigae
A stew made by stir-frying potatoes and onions in the rich fat rendered from thinly sliced beef brisket (chadolbagi), then simmering with doenjang and gochujang for a spicy kick.
Striker Chef's Chadolbagi Minari Bokkeum
A stir-fry of fragrant minari and crispy enoki mushrooms with sliced beef brisket, finished with a tangy-sweet special lime soy sauce.
Okjubu's Beef Brisket and Cabbage Bibimmyeon
A special noodle dish loaded with crunchy cabbage and savory beef brisket, mixed in a special soy sauce dressing.
Yeo Kyung-rae's Homemade Bultodjang
A recipe that allows you to prepare the premium Chinese medicinal soup, Bultodjang, at home without fail, using a sealed cooking container and chicken powder for enhanced flavor.
Jung Ho-young's Instant Beef Bulgogi
A quick and easy instant beef bulgogi made in just 5 minutes using a versatile soy sauce base—no marinating required.
Seungwoo Dad's Usamgyeop Jeyuk Bokkeum
A well-balanced twist on jeyuk bokkeum where the fresh acidity of lemon juice perfectly cuts through the richness of beef brisket.
YOOXICMAN's Salt Beef Bagel
Authentic meat sandwich recipe featuring tender salted beef from London's famous dish, made with homemade bagels and pickles.
YOOXICMAN Oven Texas Brisket
A moist and tender Texas-style barbecue cooked with care for a long time using a home oven instead of a massive smoker.