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Solo Cooking God's Spicy Eomuk Kalguksu
A kalguksu for drinking snacks that perfectly recreates the taste of spicy eomuk from street food carts, by simmering skewered whole fish cakes and kalguksu noodles in a seasoning sauce of gochujang, sugar, and gochugaru.
anchovy kalguksu ramensquare fish cakeswooden skewersgochujanggochugaru
super simplenoodle dishsoup dish
Solo Cooking God Kimchi Kongnamul Soup
A spicy hangover soup made with fresh kongnamul and deeply boiled kimchi, achieving a rich savory taste using anchovy fish sauce without the need for a long anchovy broth extraction.
KongnamulKimchiGreen onionAnchovy fish sauceMinced garlic
soup dishhangover curesuper simple
Solo Cooking God Ultra-Simple Egg Soup
A clear and smooth egg soup made in just 5 minutes using anchovy fish sauce and dark soy sauce, without separately making anchovy broth.
EggsChivesAnchovy fish sauceDark soy sauce
ultra-simplehome-cookedsoup
Solo Cooking God's Hangover Ramen
A spicy hangover ramen with rich broth like jjamppong, made with savory thin-sliced pork belly, gochugaru, and fish sauce.
ramenthin-sliced pork bellysoybean sproutsoniongreen onion
souphangover foodlate-night snack
Solo Cooking God's Super Simple Soy Sauce Marinated Salmon Rice Bowl
A highly addictive, umami-rich soy sauce marinated salmon rice bowl made by quickly boiling the soy seasoning instead of long simmering, then aging it.
SalmonOnionCheongyang chili pepperSoy sauceAnchovy fish sauce
Rice thiefOne-dish mealGuest-worthy dish
Fabri's Tomato Kimchi
A unique fresh tomato kimchi that is refreshingly tossed with crisp cucumber and chives in a fish sauce seasoning, pairing perfectly with makgeolli.
tomatocucumbercarrotgarlic chivesred chili pepper
super simpleunique dishlate-night snack
YOOXICMAN's Beef Short Rib Stew Hot Pot
A rich and savory hot pot featuring tender beef short ribs and abundant mushrooms in a clear, spicy broth with deep umami flavor
beef short ribslarge napa cabbageenoki mushroomsgreen onionsgarlic
hot pottonic foodrestaurant recreation
Ttukdak Hyung's Kalguksu Restaurant-Style Large Green Onion Kimchi
Large green onion, radish, and apple tossed in a saeujeot seasoning, creating a fantastic pairing with kalguksu.
large green onionsojufermented anchovy sauceNew Sugarradish
side dishrice thiefhome-cooked meal
Raymon Kim's Lamb French Rack
A tender lamb French rack marinated with honey and garlic, seared in a pan and then baked in the oven, served with a vibrant green herb-packed verde salsa.
lamb French rackgarliclemonhoneyolive oil
meat dishhome partygourmet
Ttukdak Hyung's Soybean Sprout Spicy Braised Seafood
Soybean sprouts and assorted seafood braised in a spicy sauce, delivering a sharp, savory depth
assorted seafood for spicy seafood stewsoybean sproutsonionlarge green onioncheongyang chili pepper
side dishrice thiefhome-cooked meal
Ttukdak Hyung's Tuna Stew
A refreshing tuna stew made spicy with gochugaru and gochujang, simmered with tuna, potatoes, and onions.
anchovy broth coindashi packgochugarufermented anchovy saucesoup soy sauce
soup dishhome-cooked mealhangover cure
This Man's Cook Yuzu Paste Radish Salad
A crisp radish salad with a subtle sweetness and refreshing tang, enhanced by one spoon of yuzu paste that makes it irresistibly addictive.
radishgreen onionred chili powderdried anchovy saucetuna sauce
super simplesour-sweetunique recipe