Modu Recipe
Modu Recipe

Yoon Yi-ryeon's Spicy Marinated Raw Crab

A rich, savory marinated raw crab dish made by coating cut crabs in a thick seasoning paste and letting them mature.

30 minside dishDifficulty Normal

Ingredients needed 6 servings

Recipe

Cooking tips

  • Always store the spicy marinated raw crab in the refrigerator, check its condition from the next day, and consume as soon as possible.
  • Mixing in fine gochugaru helps the seasoning adhere better to the crabs.

Recommended for

  • Those looking for a seafood side dish that pairs perfectly with rice.
  • Those who enjoy spicy crab dishes.
  • Those preparing a refrigerated aged dish.

Shop ingredients on Coupang(Ad)

cut crabsonionred chili pepperKorean hot chili pepperscallionssoy saucegochujanggochugarustarch syrupraw sugarplum extractminced garlicminced gingersaltblack peppersesame oilsesame seeds

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