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Yoon Yi-ryeon's Stir-fried New Onions | 모두의 레시피

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Yoon Yi-ryeon's Stir-fried New Onions

Yoon Yi-ryeon's Stir-fried New Onions

Name: Yoon Yi-ryeon's Stir-fried New Onions
Cook time: 5 min
Total time: 5 min
Yield: 2 servings
Cuisine: Korean
Ingredients: 1 new onion; onion leaves, as needed; 2 tbsp jin-ganjang; a pinch of salt; sesame oil, as needed; sesame seeds, as needed; a pinch of gochugaru (for garnish)

A spring side dish that cleanly stir-fries new onions and their leaves with soy sauce.

5 min Difficulty Very easy side dish

Main ingredients

new onionsonion leavesjin-ganjangsaltsesame oilsesame seedsgochugaru

Ingredients needed 2 servings

Shop ingredients on Coupang(Ad)

new onions onion leaves jin-ganjang salt sesame oil sesame seeds gochugaru

Kim Dae-seok's Gochujang Onion Stir-fry

Stir-fry onions and green chili peppers over high heat until sweet and caramelized, then add gochujang for a deliciously sweet, salty, and spicy side dish that pairs perfectly with rice.

5 minVery easyside dish

oniongreen chili peppergochujang

easyrice pairerfridge cleanout

This Man's Cook's Onion Stir-Fry

A simple yet addictive onion stir-fry with a deep, savory flavor and rich aroma, enhanced by just a small amount of jeotgal.

10 minVery easyside dish

onionsoy saucejeotgalsesame oilblack pepper

easyrice companionbudget-friendly

1 new onion
onion leaves, as needed
2 tbsp jin-ganjang
a pinch of salt
sesame oil, as needed
sesame seeds, as needed
a pinch of gochugaru (for garnish)

Recipe

Cut the new onion and leaves into thick pieces.
Add the new onion and leaves to a pan and quickly stir-fry over high heat.
Add 2 tbsp jin-ganjang and adjust the seasoning.
Adjust any insufficient seasoning with salt.
Turn off the heat, add sesame oil and sesame seeds, then lightly sprinkle gochugaru to finish.

Cut the new onion and leaves into thick pieces and quickly stir-fry over high heat.
Season with jin-ganjang, and adjust with salt if needed.
Turn off the heat, add sesame oil and sesame seeds, then sprinkle gochugaru.

Cooking tips

Stir-fry the onion quickly over high heat without cooking it too long to preserve its crunchy texture.
Lightly sprinkling gochugaru at the end adds color and makes it visually appealing.

Recommended for

those who want a simple side dish.
those who want to use new onions.
those who enjoy crunchy textures.

Kim Dae-seok's Stir-Fried Onions

A super simple vegetable side dish where thickly sliced onions are stir-fried with olive oil and minced garlic, then enhanced with carrot, Cheongyang chili pepper, soy sauce, and oyster sauce for maximum umami.

10 minVery easyside dish

OnionCarrotCheongyang chili pepperMinced garlicSoy sauce

Super EasySide DishGreat Value

Seungwoo Dad's Crab Stick and Onion Stir-fry

Sweet and savory ketchup-oyster sauce stir-fry with crunchy onion and golden crab sticks, a kid-pleasing side dish.

10 minVery easyside dish

crab sticksonion

super easyeveryday side dishkid's palate

Yoon Yi-ryeon's Zucchini and Onion Stir-fry

A super-simple side dish made by julienning zucchini and onion to a uniform thickness, then stir-frying with a little water for a tender yet crisp texture.

10 minVery easyside dish

zucchinionionsesame oilsaltwhole sesame seeds

super simplemild flavorbasic side dish

Ttukdak Hyung's Spinach and Onion Stir-fry

A Western-style side dish made by stir-frying garlic slices, onions, and spinach in olive oil and butter in the same pan used for steak, seasoned with lemon juice and cheese.

10 minVery easyside dish

SpinachOnionGarlicOlive oilButter

super easyfor guestseveryday side dish

Yoon Yi-ryeon's Stir-fried New Onions

Main ingredients 🥩

Tags 🏷️

Ingredients needed 🛒2 servings

Shop ingredients on Coupang(Ad)

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Kim Dae-seok's Gochujang Onion Stir-fry

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Kim Dae-seok's Stir-Fried Onions

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Ttukdak Hyung's Spinach and Onion Stir-fry

Main ingredients

Tags

Ingredients needed 2 servings

Recipe

Cooking tips

Recommended for