Modu Recipe
Modu Recipe

Yeo Kyung-rae's Yusanseul Ramen

A refined Chinese-style ramen recipe that elevates a ramen serving with abundant seafood and mushrooms, thickened with starch for a rich, luxurious texture.

Ingredients needed 1 servings

Recipe

Cooking tips

  • Cut all ingredients into consistent, thin strips so they cook evenly and chew harmoniously with the noodles.
  • To prevent clumping, reduce heat to medium and gradually add the starch slurry while stirring quickly and continuously.

Recommended for

  • Those looking to move beyond ordinary ramen and enjoy a special, elevated dish.
  • Home cooks wanting to transform leftover seafood and vegetables into a gourmet Chinese-style meal.

Shop ingredients on Coupang(Ad)

ramen noodlespork tenderloinsquidshrimpshiitake mushroomsdried shiitake mushroomsbamboo shootschivesgreen onionsoyster saucesoy saucecornstarch

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