Main ingredients
all-purpose flourbread flourwet glutinous rice flourhoneycinnamon powderwhole cinnamon sticksgingerstar anise
Ttukdak Hyung's Yagwa
A traditional yagwa made by mixing all-purpose flour, bread flour, and wet glutinous rice flour into a dough, pressing it into molds, frying until crisp, then soaking in a sweet syrup infused with whole cinnamon sticks and ginger for a deliciously fragrant finish.
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